Xingyun 205 Old Noodles (Tanqiao Branch)
小吃面食 · ⭐ 3.8
No. 148 Kening Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 148 Kening Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Stir-Fried Noodles, Three Delicacies Pig's Trotter Noodles, Home-style Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 148 Kening Road
- Popular dishes: Three Delicacies Stir-Fried Noodles, Three Delicacies Pig's Trotter Noodles, Home-style Pork Noodles, Pork Rib Noodle Soup, Pork and Kidney Noodles
China trip · China travel
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Dishes
Three Delicacies Stir-Fried NoodlesThree-delight stir-fried noodles feature noodles with shrimp, pork, and vegetables like greens, carrots, and onions, stir-fried with soy sauce and seasonings.
Three Delicacies Pig's Trotter NoodlesA Chinese noodle dish featuring pork tripe, shrimp, ham, and egg in a savory broth, served with chewy noodles.
Home-style Pork NoodlesA hearty noodle dish made with minced pork and vegetables, tossed in a savory sauce for a comforting meal.
Pork Rib Noodle SoupA hearty dish featuring tender pork ribs simmered in a savory broth, served over soft noodles for a satisfying meal.
Pork and Kidney NoodlesA savory dish featuring pork belly and pig kidneys served over noodles, stir-fried to perfection.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Pork Rib Noodle SoupA traditional Chinese dish featuring pork ribs and belly meat simmered with noodles, resulting in a rich, savory broth and tender meat.
Pickled Vegetable SlicesA cold dish made from pickled vegetables, sliced and seasoned with garlic, chili oil, and vinegar for a crisp, tangy flavor.
ZhajiangZhajiang is a Chinese dish made with minced pork and yellow bean sauce, stir-fried together. It's typically served with noodles and sometimes paired with cucumber ribbons or bean sprouts. The meat is sautéed first, then the sauce is added and cooked until rich and flavorful.
Beef and Pork Rib NoodlesA classic Chinese dish featuring tender beef and pork ribs simmered in a rich broth, served over chewy noodles.
Old Jar Sichuan Pickled Cabbage and Intestine Fried RiceFried rice with pickled cabbage and pork intestine, a spicy and sour dish from Sichuan cuisine.