Fuke Lai Chinese Fast Food
小吃快餐 · ⭐ 3.3
Room 106, Building 11, Third Block, Beiwai Tan Water City, No. 202 Liu Zhou East Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, Building 11, Third Block, Beiwai Tan Water City, No. 202 Liu Zhou East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chopped Pepper Fish Cubes, Preserved Vegetable Braised Pork Rice, Onion and Liver Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.3
- Address: Room 106, Building 11, Third Block, Beiwai Tan Water City, No. 202 Liu Zhou East Road
- Popular dishes: Spicy Chopped Pepper Fish Cubes, Preserved Vegetable Braised Pork Rice, Onion and Liver Rice Bowl, Pig's Skin Six Fresh Noodles, Braised Pork Intestine Rice Bowl
China trip · China travel
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Dishes
Spicy Chopped Pepper Fish CubesSteamed fish chunks with chopped chili is a dish made primarily from fresh fish chunks, seasoned with chopped chili, ginger, garlic, and other spices. After marinating, the fish chunks are steamed or stir-fried together with the chopped chili, allowing the fish to absorb the aromatic flavor of the chili while maintaining a tender and delicate texture.
Preserved Vegetable Braised Pork RiceBraised pork belly with preserved mustard greens served over rice, where the pork is blanched, stir-fried to remove excess fat, then simmered with the greens for a rich, tender dish.
Onion and Liver Rice BowlA savory dish featuring tender liver and sweet onions served over steamed rice.
Pig's Skin Six Fresh NoodlesA noodle dish featuring pork belly skin and six fresh ingredients such as shrimp, egg, greens, ham, mushrooms, and bamboo shoots, served in a savory broth.
Braised Pork Intestine Rice BowlBraised pork intestine served over steamed rice, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Beef and Intestine NoodlesA traditional Chinese dish featuring beef and pork intestines simmered in a rich broth, served over noodles.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Garlic Shoots and Pork with Tofu Skin Rice BowlA savory rice bowl featuring stir-fried garlic shoots, pork strips, and fried tofu skin, served over steamed rice.
Green Pepper and Tofu Rice BowlA savory dish featuring stir-fried green peppers and tofu served over steamed rice, offering a balanced blend of textures and flavors.
Scallion and Egg Rice BowlSteamed rice topped with stir-fried chives and eggs, a classic Chinese dish featuring fresh chives, eggs, and white rice.