Changtai Fish Harbor
小吃快餐 · ⭐ 4.1
No. 37-22-23, Intersection of Taihu West Road and Changjiang Road
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 37-22-23, Intersection of Taihu West Road and Changjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon and Chilled Crab, Chilled June Yellow Crab, Lobster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 37-22-23, Intersection of Taihu West Road and Changjiang Road
- Popular dishes: Salmon and Chilled Crab, Chilled June Yellow Crab, Lobster, Crab Roe Vermicelli in Stone Pot, Steamed Fresh River Eel in Red Sauce
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Dishes
Salmon and Chilled CrabFresh salmon slices paired with chilled crab meat, dressed with lemon juice and mustard sauce for a refreshing taste.
Chilled June Yellow CrabA cold dish made from fresh June yellow crab, steamed and quickly chilled to preserve its delicate flavor and tender texture.
LobsterLobster is a large crustacean with tender, flavorful meat, typically steamed or boiled and served with butter or garlic sauce.
Crab Roe Vermicelli in Stone PotA dish featuring crab roe and vermicelli simmered together in a stone pot, resulting in a rich, savory flavor and tender texture.
Steamed Fresh River Eel in Red SauceFresh river eel steamed in a rich red sauce, featuring tender fish and savory broth.
Eggplant Braised with ClamsEggplant and clams are slowly simmered together in a savory sauce, resulting in a rich and flavorful dish.
Steamed Australian Lobster with GarlicA dish featuring fresh Australian lobster steamed with garlic, ginger, and seasonings, resulting in a delicate and aromatic seafood experience.
Crab Roe Soup DumplingsCrab Roe Soup Dumplings are a traditional delicacy made with crab roe and pork as filling, wrapped in wheat flour dough. To prepare, the crab roe and pork mixture is seasoned and encased in rolled-out dough, then steamed. The finished dumplings have thin skins with generous fillings and rich broth.
Tofu Dregs Pancake with Hairtail FishA Chinese dish made by steaming hairtail fish on a tofu dregs pancake, offering a fresh and savory taste.