Fei Hong Rou Jia Mo (Xichangan Street Store)
小吃面食 · ⭐ 3.8
Xichang'an Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xichang'an Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Qishan Sautéed Pork Noodles, Noodles with Rolled Dough.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: Xichang'an Street
- Popular dishes: Three Delicacies Rice Noodles, Qishan Sautéed Pork Noodles, Noodles with Rolled Dough, Roujiamo, Green Pepper Chicken Baozi
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Green Pepper Chicken BaoziA Chinese fast food dish featuring stir-fried chicken and green peppers served in a baked flatbread bun, offering a savory and slightly spicy flavor.
Fei Hong Stir-Fried Curry ChickenStir-fried chicken with curry, featuring tender meat and aromatic spices.
Stir-Fried Potato Slices with PorkA classic stir-fry featuring thinly sliced potatoes and pork, quickly cooked to retain crispness and savory flavor.
Fei Hong Stir-Fried Kung Pao ChickenA classic Sichuan dish featuring tender chicken, peanuts, and chili peppers stir-fried to perfection with a sweet and spicy sauce.
Stir-Fried Eggplant with Flying GooseFresh eggplant stir-fried with garlic, green pepper, and onion for a savory, aromatic dish.
Fei Hong's Secret-Style Rolled NoodlesMade from premium wheat flour, hand-kneaded and rolled into thin sheets, then sliced into strips and tossed with a secret sauce. Offers a chewy, smooth texture and unique flavor.