Open Dog Coffee (Guanggang Branch)
咖啡 · ⭐ 4.4
Shop 408, No. 1 Mannings Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 408, No. 1 Mannings Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Cold Brew, Chocolate Swiss Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.4
- Address: Shop 408, No. 1 Mannings Street
- Popular dishes: Dirty, Cold Brew, Chocolate Swiss Roll, Pour-over Coffee, Matcha Raspberry Basque
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Cold BrewIce drip is a refreshing dessert made primarily with fresh fruits and specially prepared ice drip coffee. The preparation is simple: cut fresh fruit into pieces, mix with ice drip coffee, and stir well. Finally, add ice cubes and enjoy.
Chocolate Swiss RollChocolate Swiss roll is a dessert made primarily from eggs, low-gluten flour, cocoa powder, and sugar. Egg yolks and whites are separated, whipped separately, mixed, baked into a thin cake base, cooled, then spread with chocolate sauce or cream before rolling.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha Raspberry BasqueA fusion dessert combining Japanese matcha with tangy raspberries, featuring a rich Basque cake base infused with matcha and fresh raspberry puree.
Flowing Sand American StyleCustard Americano is a dessert coffee made with concentrated coffee as the base, combined with sweet caramel and smooth milk, topped with cocoa powder or cinnamon powder for decoration.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Hot American CoffeeA hot Americano is a classic coffee beverage made from high-quality coffee beans, extracted through drip or espresso machine methods to produce a rich and concentrated coffee liquid. It features a deep color and醇厚 flavor, typically served without milk foam or additional flavors, allowing you to experience the purest essence of coffee.
Caramel Latte CoffeeCaramel latte coffee is made from espresso, steamed milk, and caramel sauce. Pour the espresso into the cup, add heated milk and stir well, then drizzle caramel sauce on top to create a sweet layer.
Butterfly PastryButterfly pastry is a traditional Chinese dessert made primarily from flour, sugar, and oil. The preparation involves rolling out the dough, spreading it with sugar and oil, folding it into multiple layers, and then baking it until golden and crispy. Its shape resembles a butterfly, hence its name.
Yogurt Fruit WaffleA fluffy waffle topped with fresh fruit and yogurt, offering a sweet and tangy flavor. Perfect for breakfast or dessert.