Liubawang Snail Rice Noodles (Vocational Education City Branch)
其他美食 · ⭐ 3.7
No. 2-10-17, Modian Street, West Side of Xuefu Hotel
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2-10-17, Modian Street, West Side of Xuefu Hotel. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Chicken Strips, Cantonese Sausage Luosifen, Signature Crispy Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 其他美食
- Rating: 3.7
- Address: No. 2-10-17, Modian Street, West Side of Xuefu Hotel
- Popular dishes: Sichuan-style Chicken Strips, Cantonese Sausage Luosifen, Signature Crispy Rice Cake, Signature Chicken and Snail Rice Noodles, Spicy麻 Pork Crisps
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Dishes
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Cantonese Sausage LuosifenGuang式香肠螺蛳粉 is a dish made by cooking sliced Guang-style sausage together with rice noodles, pickled beans, fried beancurd sheets, peanuts, and other ingredients. The main ingredients include the Luosifen soup base, Guang-style sausage, rice noodles, and accompaniments. Boiling allows the sausage's fat and flavor to blend into the broth, enhancing the overall taste.
Signature Crispy Rice CakeA specialty rice cake made from glutinous rice, deep-fried until golden and crispy on the outside while remaining soft and chewy inside. Served with a secret sauce or sweet-spicy glaze for a delightful texture contrast.
Signature Chicken and Snail Rice NoodlesA spicy and savory rice noodle dish featuring tender chicken, fermented bamboo shoots, tofu skin, and peanuts in a rich snail broth.
Spicy麻 Pork CrispsSpicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
Spicy麻 Spareribs LuosifenA spicy Luosifen dish featuring crispy pork pieces, chili oil, and fermented bamboo shoots in a savory broth.
Grilled Sweet Potato Skin with Minced Meat and Sour BeansA spicy Sichuan-style snack made by wrapping grilled sweet potato skin around seasoned minced meat and sour beans, offering a crispy exterior and savory filling.
Grilled Sweet Potato Skin with Spicy String Bean FillingGrilled Sweet Potato Skin with Spicy String Bean Filling is a snack or dish featuring a wrapper made from sweet potato starch, filled with a spicy stir-fried string bean mixture. The main method involves mixing sweet potato starch with water to form a batter, which is spread into thin sheets and grilled or pan-fried until slightly charred and bubbly. The filling primarily consists of diced string beans (cowpeas) stir-fried with chili peppers, minced garlic, and other seasonings for a spicy flavor. The cooked filling is then wrapped in the grilled sweet potato skin before serving.
Special Fried EggSpecial fried eggs are made by seasoning eggs, coating them in starch or flour, and frying in hot oil. The eggs are usually beaten with salt and pepper, then deep-fried to achieve a crispy exterior and tender interior.
Custom Side DishCustom side dishes allow customers to choose various vegetables or meat dishes according to their preferences to create a personalized dish. Common ingredients include greens, tofu, potatoes, carrots, and meats, prepared by stir-frying, boiling, or steaming.
Braised Chicken Feet with LuosifenTiger Skin Chicken Feet with Luosifen is a fusion dish featuring chicken feet, Luosifen seasoning pack, and side ingredients like pickled beans, fried tofu skin, and peanuts. The chicken feet are deep-fried to form a tiger-striped texture, then simmered or mixed with Luosifen broth and toppings to absorb its unique flavor.
香辣虎皮凤爪香辣虎皮凤爪是一道以鸡爪为主要食材的菜肴，经过焯水、油炸处理后形成虎皮状，再与辣椒、花椒、蒜、姜等调料一同炒制而成。
Yellow Skin Duck Foot Snail Rice NoodlesA flavorful rice noodle dish featuring duck feet and snails, seasoned with yellow skin fruit for a tangy kick.
Golden Fried Egg LuosifenGolden fried egg Luosifen features Luosifen base with crispy golden fried eggs, paired with pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms. The broth is made from snail stock, seasoned with chili oil and spices, finished with green onions and cilantro. Cooked rice noodles are added to the broth with the fried egg and various toppings.