Your BBQ Stall (Longdong Branch)
Barbecue · ⭐ 3.8
Room 103, No. 2 Dongjie Road, Jinyi Garden, Longdong
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 2 Dongjie Road, Jinyi Garden, Longdong. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Peanuts, Grilled Dried Squid, Grilled Saury.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.8
- Address: Room 103, No. 2 Dongjie Road, Jinyi Garden, Longdong
- Popular dishes: Fried Peanuts, Grilled Dried Squid, Grilled Saury, Grilled Leek Skewers, Roasted Chicken Thigh
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until golden and crispy, then seasoning with salt or sugar according to taste.
Grilled Dried SquidA dish made by marinating fresh squid and grilling it until dry, resulting in a chewy texture with a savory, oceanic flavor.
Grilled SauryGrilled saury is a dish featuring saury as the main ingredient. The whole fish is cleaned, scored on the surface, marinated with salt and cooking wine, then grilled until golden and crispy outside, tender inside.
Grilled Leek SkewersGrilled leek skewers are made by threading fresh leeks onto bamboo sticks, brushing with oil and seasonings, then grilling over charcoal or in an oven for a smoky, savory flavor.
Roasted Chicken ThighRoast chicken leg is a dish made primarily from chicken legs, prepared through roasting. After marinating, the chicken legs are placed on a grill and roasted at a moderate temperature until the skin turns golden and crispy, while the meat inside remains tender and juicy.
Garlic-Infused Boiled CrawfishFresh crawfish simmered in garlic-infused oil with spices, resulting in a rich, aromatic dish with tender meat and a spicy kick.
Aluminum Foil Roasted Baby Bok ChoyA dish featuring baby bok choy roasted in aluminum foil, preserving its natural flavor and tenderness.
Aluminum Foil Roasted Bean SproutsA healthy dish made by roasting fresh bean sprouts wrapped in aluminum foil, seasoned with garlic and scallions for a savory flavor.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.
Fresh Shrimp DumplingsFresh shrimp wontons made with fresh shrimp and pork filling, wrapped in thin wrappers and boiled. Minimal seasoning to highlight natural flavors.