Chaoxi Pizza Fusion Restaurant (Central Street Branch)
Western cuisine · ⭐ 4.8
No. 27 Xi Shiyi Dao Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 27 Xi Shiyi Dao Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon Cream Pasta, Appetizer Platter, Morning Tide Snack Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Western cuisine
- Rating: 4.8
- Address: No. 27 Xi Shiyi Dao Street
- Popular dishes: Bacon Cream Pasta, Appetizer Platter, Morning Tide Snack Platter, Thai Black Tiger Shrimp Donut, Waterfall Cheese Spicy Seafood Pasta
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Dishes
Bacon Cream PastaCreamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Morning Tide Snack PlatterThe Morning Tide Snack Platter features a variety of delicate appetizers including crispy fried spring rolls, pan-fried tofu skin, cold-marinated seaweed strips, marinated chicken gizzards, and honey-glazed barbecued pork bites. All ingredients are carefully prepared for layered flavors, ideal as an appetizer or tea pairing.
Thai Black Tiger Shrimp DonutA Thai-style dish made with fresh black tiger shrimp, seasoned with lemongrass, chili, and fish sauce, formed into a doughnut shape and pan-fried until golden and crispy.
Waterfall Cheese Spicy Seafood PastaA spicy seafood pasta dish with a waterfall effect of melted cheese sauce, featuring shrimp, squid, and mussels on al dente pasta.
Volcano Hot Spring Egg Beef NoodlesA dish featuring tender hot spring egg and savory beef in a rich broth over soft rice noodles.
Volcano Hot Pot Beef RiceA savory dish featuring tender beef and a runny volcanic egg served over steamed rice, creating a rich and satisfying meal.- Classic Italian Meat Sauce Wide Flat PastaWide flat pasta tossed in a rich meat sauce made from ground beef, tomato paste, onions, garlic, and herbs.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta features tender pasta tossed in a rich, slow-cooked tomato and beef sauce with aromatic herbs.- Supreme Handmade PizzaA premium handmade pizza featuring tomato sauce, mozzarella cheese, Italian sausage, ham, mushrooms, bell peppers, and onions, baked to perfection.
Crunchy Fish Strips with Crab Roe and Hot Spring Egg SaladCrispy fish strips paired with crab roe and a soft-hot spring egg, dressed in a light salad dressing for a fresh, savory bite.
Vietnamese Garlic Butter Chicken WingsChicken wings marinated in garlic and butter, then pan-seared to perfection—fragrant, savory, and slightly crispy.
Tuna PizzaTuna pizza is made primarily with canned tuna, complemented by vegetables such as onions and bell peppers, placed on a crispy pizza crust, then topped with适量 cheese and baked. The crust is golden and crunchy, the filling rich and flavorful, with tender tuna meat blending harmoniously with the浓郁 cheese aroma, leaving a lingering taste.
Golden Salted Egg Yolk Fried Chicken Pizza with Salted Egg Yolk CrustGolden salted egg yolk fried chicken pizza with salted egg yolk crust features freshly fried chicken pieces, rich salted egg yolk sauce, and salted egg yolk crumbs baked into the crust edge. Baked at high temperature for a crispy outer layer and juicy interior with deep savory flavor and layered texture.
Foie Gras Caviar Eel RiceFoie gras, crab roe, and eel slices are cooked with rice, creating a rich and layered texture. Main ingredients include foie gras, crab roe, and eel, prepared by steaming or stir-frying.