Lazhi Meat Wrap (Shuanggui Fang Branch)
小吃快餐 · ⭐ 3.9
双桂坊74号（拉斯维加斯名人会所对面）
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 双桂坊74号（拉斯维加斯名人会所对面）. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Five-spice Tofu Dry, Five-Spice Tofu Skin Rolls with Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: 双桂坊74号（拉斯维加斯名人会所对面）
- Popular dishes: Pork Belly, Five-spice Tofu Dry, Five-Spice Tofu Skin Rolls with Braised Pork, Cold Noodles with Pork Belly in Flatbread, Dry Tossed Sauce Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Five-spice Tofu DryA Chinese home-style dish made by stir-frying tofu dry marinated with five-spice powder and soy sauce, offering a savory and aromatic flavor.
Five-Spice Tofu Skin Rolls with Braised PorkTofu skin rolls filled with seasoned pork, slow-braised in a fragrant five-spice sauce, resulting in tender, flavorful bites.
Cold Noodles with Pork Belly in FlatbreadA fusion street food from Shaanxi, featuring tender pork belly wrapped in cold noodles and served in a crispy flatbread with garlic, chili oil, and vinegar sauce.
Dry Tossed Sauce NoodlesDry tossed sauce noodles are made with noodles, stir-fried minced meat, vegetables, and seasoned sauce. Main ingredients include noodles, pork mince, green beans, bell pepper, and onion, mixed together for a flavorful dish.
Spicy Sour NoodlesSignature spicy and sour rice noodles made with sweet potato starch noodles, paired with bean sprouts, wood ear mushrooms, peanuts, and cilantro, cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and soy sauce for a rich flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Shaanxi NoodlesA traditional snack made from wheat flour sheets cut into strips, seasoned with vinegar, chili oil, garlic, and cucumber, known for its chewy texture and tangy-spicy flavor.
Shaanxi Cold NoodlesA refreshing cold noodle dish from Shaanxi, made with hand-pulled noodles and seasoned with vinegar, garlic, sesame paste, and chili oil.
Crispy Pork Belly SandwichCrispy pork belly sandwich made with tender, breaded pork loin fried to perfection and served in a toasted flatbread with fresh vegetables and sauce.