Happy Dumpling (Fuxing Times Store)
小吃快餐 · ⭐ 3.4
Unit L14, Basement Level, No. 303 Furong Middle Road Section 1, Fuxing Times
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit L14, Basement Level, No. 303 Furong Middle Road Section 1, Fuxing Times. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four Happiness Dumplings, Guigui Tofu Pudding, Preserved Vegetable Braised Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: Unit L14, Basement Level, No. 303 Furong Middle Road Section 1, Fuxing Times
- Popular dishes: Four Happiness Dumplings, Guigui Tofu Pudding, Preserved Vegetable Braised Pork Noodles, Rich Soy Milk, Preserved Meat and Grandma's Vegetable Dumplings
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Dishes
Four Happiness DumplingsA traditional Chinese dim sum dish made with pork, shrimp, mushrooms, and bamboo shoots wrapped in thin dough and steamed.
Guigui Tofu PuddingA sweet dessert made with soft tofu, osmanthus syrup, and red bean paste. Silky smooth and fragrant with a delicate sweetness.
Preserved Vegetable Braised Pork NoodlesA savory noodle dish featuring slow-cooked pork belly and preserved vegetables, served with a rich, umami-rich sauce.
Rich Soy MilkThick soy milk is made from soybeans through soaking, grinding, filtering, and boiling. Soaked beans are ground with water, filtered to remove pulp, then boiled until fully cooked, resulting in a rich, smooth beverage.
Preserved Meat and Grandma's Vegetable DumplingsSteamed dumplings filled with cured pork sausage, cured meat, and外婆菜 (pickled vegetables), wrapped in glutinous rice dough and steamed.
Spicy and Sour Pork VermicelliSpicy and sour minced pork with rice noodles is made by mixing cooked rice noodles with stir-fried minced pork, scallions, garlic, and chili. Rice noodles are soaked, boiled, drained, then mixed with seasoned minced pork.
Preserved Mustard Greens and Pork DumplingsA savory dumpling made with braised pork belly and preserved mustard greens, steamed in a traditional dumpling wrapper.
Chicken and Mushroom DumplingsChicken and mushroom dumplings are steamed parcels filled with seasoned chicken and mushrooms, offering a savory and aromatic bite.
Spicy Beef DumplingsSpicy beef dumplings made with minced beef seasoned with Sichuan pepper and chili, steamed in a delicate wrapper for a bold, numbingly spicy flavor.