Chuange Fish Water Dumplings Qingdao Cuisine (Zhengyang Road Store)
鱼鲜 · ⭐ 4.5
No. 216, Zhengyang Middle Road (opposite Everbright Bank and Postal Savings Bank)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 216, Zhengyang Middle Road (opposite Everbright Bank and Postal Savings Bank). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Dumplings, Cheesy Baby Potatoes, Sea Cucumber Rice Toss.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 鱼鲜
- Rating: 4.5
- Address: No. 216, Zhengyang Middle Road (opposite Everbright Bank and Postal Savings Bank)
- Popular dishes: Squid Dumplings, Cheesy Baby Potatoes, Sea Cucumber Rice Toss, Seafood Assorted Dumplings (24 pieces), Old Qingdao Yogurt Cheese
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Dishes
Squid DumplingsFish dumplings made with squid as the main filling, combined with pork or shrimp. Squid is processed into minced or mashed form, mixed with seasonings, wrapped in dough, and cooked by boiling or steaming.
Cheesy Baby PotatoesA dish made with baby potatoes mashed and mixed with cheese and butter, then baked until golden and crispy.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Seafood Assorted Dumplings (24 pieces)Seafood family feast dumplings made with pork, shrimp, squid, crab sticks, egg, and vegetables, mixed evenly and wrapped in dough, then boiled and served.
Old Qingdao Yogurt CheeseOld Qingdao Yogurt Cheese is a traditional dairy product made from fresh milk and yogurt, fermented, coagulated, and cut into blocks. It has a delicate texture with a mild sour taste and milky aroma.
Old Qingdao Style Eggplant StripsOld Qingdao Style Eggplant Strips features fried eggplant strips stir-fried with a savory sauce of garlic, soy sauce, sugar, and vinegar, reflecting the authentic flavors of Qingdao.
Boat Song Spicy Stir-fried Baby AbaloneFresh baby abalone stir-fried with chili, garlic, and ginger for a spicy and savory flavor.
虾水饺虾水饺是以新鲜虾仁为主要食材，搭配猪肉或蔬菜制成馅料，包裹在薄面皮中，通过蒸制或煮制而成的中国传统面点。
Spicy Stir-fried Live Baby AbaloneFresh baby abalone stir-fried with chili and garlic, delivering a spicy and savory flavor while maintaining the tender texture of the seafood.
Spicy Stir-Fried ClamsA dish made by stir-frying fresh clams with chili, garlic, and ginger for a spicy and savory flavor.
Qingdao Liuting Pig TrotterQingdao Liuting pig trotters are made primarily from pig trotters, processed through blanching and slow stewing. After removing impurities, the trotters are simmered with soy sauce, cooking wine, scallions, ginger, and other seasonings until tender and flavorful.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.
Yellow Croaker DumplingsFresh yellow croaker is deboned, minced into paste, mixed with scallion, ginger, salt, and egg white, then wrapped in dough and boiled. The process emphasizes delicate texture and fresh flavor.