Niu Da Sukiyaki · Wagyu Seafood Buffet Hot Pot (Aihai Store)
自助餐 · ⭐ 4.7
Floor 3, Zone C, Aiqinhai Shopping Park, North Third Ring East Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Floor 3, Zone C, Aiqinhai Shopping Park, North Third Ring East Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M5 Premium Australian Beef Shoulder, M5 Australian Steak, M-grade Snow Mountain Wagyu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 自助餐
- Rating: 4.7
- Address: Floor 3, Zone C, Aiqinhai Shopping Park, North Third Ring East Road
- Popular dishes: M5 Premium Australian Beef Shoulder, M5 Australian Steak, M-grade Snow Mountain Wagyu, Sashimi Platter, Signature Sukiyaki Hot Pot
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Dishes
M5 Premium Australian Beef ShoulderPremium Australian beef shoulder with tender texture, slow-cooked and grilled to perfection for juicy, flavorful results.
M5 Australian SteakPremium Australian beef, marinated and grilled to perfection, offering a tender and juicy texture with rich flavor.
M-grade Snow Mountain WagyuPremium M-grade Wagyu beef from the snow-capped mountains, expertly cooked to preserve its rich flavor and tender texture.
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Signature Sukiyaki Hot PotSignature Sukiyaki features beef slices, tofu, cabbage, konjac noodles, and onions simmered in a sauce made from soy sauce, mirin, sugar, and sake. Cooked in a copper or clay pot until flavorful.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Australian Angus Ribeye UnlimitedPremium Australian Angus ribeye, marinated and grilled over charcoal, offering tender and flavorful meat.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
自助冰激凌自助冰激凌是一种以牛奶、奶油、糖和各种水果、坚果、巧克力等为原料，通过冷冻搅拌制成的冷饮。顾客可自行选择口味和配料，在指定区域自由取用。
Unlimited DrinksA service offering unlimited beverages during meals, including sodas, juices, and teas, enhancing the dining experience.
Fresh June Yellow Crabs UnlimitedFresh June yellow crabs steamed to preserve their natural sweetness. Tender meat and rich roe, with a clean, refreshing taste, ideal for seafood lovers who enjoy original flavors.
Fresh Live CrabFresh large crabs,选用 fresh and plump crabs, steamed until fully cooked, with rich crab roe and tender meat, preserving the original flavor of the crab.
Fresh Roasted DurianFresh roasted durian features fresh durian flesh slowly baked until the outer layer is slightly charred and the inside is creamy, preserving its rich aroma and smooth texture without additional seasoning.