Tong Tong Fa Lu Fen Wang (Information College Branch)
小吃面食 · ⭐ 3.5
80 meters north of the intersection of Dianzi Street and Juyuan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 80 meters north of the intersection of Dianzi Street and Juyuan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beer Duck Braised Rice, Pan-fried Fried Egg, Volcanic Stone Pure Meat Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.5
- Address: 80 meters north of the intersection of Dianzi Street and Juyuan Road
- Popular dishes: Beer Duck Braised Rice, Pan-fried Fried Egg, Volcanic Stone Pure Meat Sausage, Fried Sauce Noodles, Fried Sauce Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Beer Duck Braised RiceA savory dish featuring duck simmered in a rich beer-based sauce, served over rice for a hearty meal.
Pan-fried Fried EggA classic Chinese home-style dish where eggs are gently fried in a pan until the whites set and yolks remain runny, offering a rich, savory flavor.
Volcanic Stone Pure Meat SausageVolcanic stone pure meat sausage, made from high-quality pork and finely processed to ensure a full-bodied casing with tender meat. Roasted on volcanic stone, the casing turns slightly golden brown, releasing an enticing aroma while the inner meat remains juicy and flavorful, offering a rich and layered taste experience.
Fried Sauce NoodlesA traditional Chinese dish featuring hand-pulled noodles tossed in a savory fried meat sauce, often served with vegetables and a touch of sesame oil.
Fried Sauce NoodlesA classic Chinese noodle dish featuring hand-pulled noodles tossed in a rich, savory meat-based sauce with fresh vegetables.
Beef Ball Noodle SoupA Chinese dish made with beef balls and rice noodles simmered in a rich, savory broth. Tender beef balls and soft noodles absorb the flavorful sauce.
Beef Ball Noodle in Braised SauceBeef ball noodle in braised sauce features tender beef balls and noodles simmered in a rich, savory broth with aromatic spices.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Daliyuan ProbioticA healthy drink made from milk and probiotics, fermented at low temperature for a refreshing, slightly sour taste that supports gut health.
Chicken WingsChicken wings from the middle section, marinated and then pan-fried or baked until golden and crispy, with a fragrant crunchy skin and tender, juicy meat.