Lao Ma Jia Certified Lamb Kebab (Tiebo Ideal City Branch)
美食 · ⭐ 3.7
Opposite Taibo Ideal City, Minxing 4th Road, Erxianqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Taibo Ideal City, Minxing 4th Road, Erxianqiao Subdistrict. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-held Lamb, Roasted Three-Month Gourd, Roasted Shiitake Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 美食
- Rating: 3.7
- Address: Opposite Taibo Ideal City, Minxing 4th Road, Erxianqiao Subdistrict
- Popular dishes: Hand-held Lamb, Roasted Three-Month Gourd, Roasted Shiitake Mushrooms, Grilled Eggplant, Grilled Lotus Root Slices
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Dishes
Hand-held LambHand-grabbed mutton is a dish primarily made with mutton, typically using tender leg or back meat. The preparation involves cleaning and cutting the mutton into pieces, then marinating it with spices before cooking it using specific methods such as boiling, steaming, or roasting until the meat becomes tender and juicy. It is commonly enjoyed by tearing it apart with hands, often accompanied by dipping sauces to enhance the flavor.
Roasted Three-Month GourdA Chinese dish made by roasting a three-month-old gourd, resulting in a soft, sweet, and slightly charred flavor.
Roasted Shiitake MushroomsGrilled enoki mushrooms is a dish primarily made with enoki mushrooms. To prepare, first wash and dry the mushrooms thoroughly, then mix them with olive oil, salt, black pepper, and other seasonings. Next, place the mushrooms on a preheated oven or grill, and roast until both sides are golden brown and the edges are slightly curled.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Lotus Root SlicesGrilled lotus root slices are a popular Chinese dish made by marinating thin slices of lotus root and grilling them until tender and slightly charred, often served with garlic or sesame oil.
Grilled ShrimpGrilled shrimp is a dish made primarily with fresh shrimp, which is cleaned, marinated with seasonings, and then grilled in an oven or over charcoal. The shrimp meat is firm, with a slightly charred skin and a delicious flavor.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Roasted CucumberRoasted cucumber is a healthy dish made by grilling fresh cucumber slices or whole cucumbers until slightly charred, preserving its crisp texture and natural freshness.
Beef DumplingsBeef dumplings are a Chinese pastry made by mixing minced beef with scallions, ginger, and seasonings, then wrapping it in dough and cooking by boiling or pan-frying.
Premium Hand-held Lamb RibsPremium lamb ribs marinated in secret spices and grilled to perfection, tender and flavorful, enjoyed by hand.
Charcoal-Grilled Wheat GlutenA specialty snack made by grilling wheat gluten over charcoal, resulting in a savory, tender texture with a smoky aroma.