Pizza Hut (Nanjing Tangshan Baituo Outlet Store)
Western cuisine · ⭐ 4.4
Shops 103–104, Building 2, Zone B, Bailian Outlets, No. 99 Shengtang Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Shops 103–104, Building 2, Zone B, Bailian Outlets, No. 99 Shengtang Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Heavy Platter, Hungarian Beef Casserole Rice, Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.4
- Address: Shops 103–104, Building 2, Zone B, Bailian Outlets, No. 99 Shengtang Avenue
- Popular dishes: Popular Heavy Platter, Hungarian Beef Casserole Rice, Pasta, Durian Mango Pizza, Steak
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Dishes
Popular Heavy PlatterPopular重磅拼盘精选多款肉类与海鲜,包括鲜嫩多汁的牛排、香烤鸡腿肉、烟熏培根以及新鲜虾仁等。每款食材均经过精心烹制,保留了原汁原味,再搭配特制的酱料,呈现出丰富的层次感。
Hungarian Beef Casserole RiceHungarian-style beef casserole is made primarily with tender beef, onions, red peppers, and rice, seasoned with cheese and Hungarian paprika, then cooked by stir-frying and baking. It offers a rich flavor profile with a creamy, cheesy aroma.
PastaPasta, using pasta as the main ingredient, typically paired with various sauces such as tomato sauce or cream sauce, and supplemented with meats, seafood, or vegetables. After cooking, the noodles are mixed evenly with the sauce and ingredients, resulting in a rich texture and vibrant colors.
Durian Mango PizzaDurian多多 Pizza is based on a pizza crust, spread with tomato sauce, topped with mozzarella cheese, fresh durian flesh, and mango cubes, then baked until the cheese melts and the crust becomes crispy.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Selected Sirloin SteakOur premium sirloin steak is carefully selected from the finest sirloin cut and expertly prepared by skilled chefs. The steak is seared to a golden crust while maintaining a tender, juicy interior, enhanced with simple seasonings and sauces to bring out the authentic, rich meat flavor.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Cheese-filled PizzaCheese-filled pizza is a pizza featuring cheese as its highlight. The dough is shaped into a base, with a thick layer of cheese wrapped around the edges, which becomes crispy after baking, forming a delicious cheese core. Various toppings such as vegetables, meats, or seafood can be added according to preference, followed by a sprinkle of grated cheese. After high-temperature baking, the cheese melts and blends perfectly with the toppings, creating an enticing aroma and texture.
Crispy Pastry Beef Pizza with Cheese CenterCrispy pastry filled with melted cheese and tender beef slices, baked to perfection for a rich, savory experience.
Skillet PizzaA cast-iron pizza is a Western dish made by placing dough in a cast-iron pan, adding tomato sauce, cheese, and various toppings like meat or vegetables, then baking at high heat. The pan ensures even heating for a crispy crust.