Close

Starbucks (Kunming Qicai Yunnan First City Branch)

咖啡 · ⭐ 4.1

No. 985, Caiyun South Road, Qicai Di Yi Cheng, F1-27

Dishes

• 

  Ice Plum Hawthorn Black Tea Americano

  A cold drink made with plum, hawthorn, black tea, and American coffee. Simmer plum and hawthorn to extract juice, mix with chilled black tea and American coffee, then serve over ice or refrigerate before drinking.
• 

  Iced Raspberry Blackcurrant Tea

  BCJT is a cold-brewed tea drink featuring raspberry and blackcurrant as main fruit flavors, blended through an ice-shaking process with black or green tea, sweetened with syrup, and served over ice.
• 

  Ice Yaoke Red Currant Black Currant Tea (Large)

  Ice Yaoke Red Currant Black Currant Tea (Large) is a refreshing drink made with red currants, black currants, and ice. It features fresh fruits combined with ice for a cool and refreshing taste, ideal for summer.
• 

  Salted Egg Yolk Cheese Cake

  Salted egg yolk cheesecake made with cream cheese, eggs, sugar, and digestive biscuits, mixed with crushed salted egg yolks and baked in a mold. Often topped with salted egg yolk granules or cheese layer, offering a smooth, rich texture with a unique salted egg flavor.
• 

  抹茶拿铁（大杯）

  抹茶拿铁是一款融合日式抹茶与西式拿铁的创意饮品。选用高品质抹茶粉与鲜牛奶为主要食材，先将抹茶粉用少量热水调匀成茶膏，再将蒸汽打发的绵密热牛奶缓缓注入，形成自然分层。口感丝滑浓郁，既有抹茶特有的微苦清香与回甘，又有牛奶的醇厚奶香，整体风味平衡柔和，是一款兼具视觉美感与味觉享受的热饮。
• 

  Matcha Latte GRTL

  Matcha Latte GRTL is made from espresso, milk, and matcha powder. First, mix the matcha powder with a small amount of hot water until smooth, then add heated milk and espresso, and stir thoroughly.
• 

  Osmanthus Frappuccino

  Guìhuā Fùruìbái is a beverage made with premium coffee as its base, gently dusted with dried osmanthus flowers on top, and blended with smooth milk foam. The preparation method is meticulous: first, aromatic coffee is brewed, then delicate milk foam is slowly poured over it, and finally, osmanthus flowers are added as a garnish, creating a distinctive drink that combines the rich aroma of coffee with the delicate fragrance of osmanthus.
• 

  Coconut Cocoa Vanilla Frappuccino

  Coconut Cocoa Vanilla Starbucks Frappuccino is a refreshing dessert beverage made with fresh coconut milk, blended with rich cocoa and vanilla extract, then rapidly mixed with ice to achieve a frappuccino consistency. A light dusting of cocoa powder is added on top as decoration.
• 

  浓缩咖啡星冰乐星冰乐

  浓缩咖啡星冰乐是一款融合咖啡与冰沙的经典饮品，以浓缩咖啡、牛奶、冰块和星冰乐糖浆为主要食材。制作时将原料混合搅打至细腻冰沙状，顶部常覆盖搅打奶油。口感绵密冰爽，带有浓郁的咖啡香气和适中的甜度，咖啡的微苦与奶油的香甜平衡，是夏日解渴提神的优选。
• 

  Rich Coffee Latte

  Rich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
• 

  Hot Caramel Macchiato

  The Hot Caramel Macchiato is a coffee beverage made with premium coffee beans, steamed milk, and a drizzle of specially crafted caramel sauce on top, creating a unique interplay of sweet and bitter flavors.
• 

  Caramel Coffee Frappuccino

  Caramel Coffee Frappuccino is a cold beverage made from espresso, milk, ice, and caramel sauce. Mix coffee with milk, add ice, blend into a slush, then top with caramel sauce and garnish with whipped cream or cocoa powder.
• 

  Mango Passion Fruit Frappuccino (Large)

  A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
• 

  Mango Passion Fruit Iced Tea Frappuccino MJ

  This drink combines the sweetness of mango with the freshness of passionfruit. First, fresh mango flesh is blended into a puree, then mixed evenly with passionfruit juice. Next, aromatic fruit tea is brewed and combined with the previous fruit puree and juice. Finally, ice is added and the mixture is blended at high speed into a smooth slush, presenting an appealing color and texture.

Reviews