Xuzhou Street Food BBQ (Longshan Avenue Branch)
农家菜 · ⭐ 3.5
No. 31, Longshan Street
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 31, Longshan Street. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Banquet Meatball Soup, Small Stir-Fry for Large Banquet, Ginger-Flavored Fruit Lotus Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 农家菜
- Rating: 3.5
- Address: No. 31, Longshan Street
- Popular dishes: Big Banquet Meatball Soup, Small Stir-Fry for Large Banquet, Ginger-Flavored Fruit Lotus Root, Xuzhou Earth Pot Chicken, Stir-fried Mung Bean Sprouts
China trip · China travel
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Dishes
Big Banquet Meatball SoupA traditional Chinese soup featuring meatballs made from pork or beef, simmered in broth with tofu and greens for a savory, nourishing dish.
Small Stir-Fry for Large BanquetBig Banquet Stir-Fry is a dish made by stir-frying a selection of ingredients. Main ingredients include tender meat slices and crisp vegetables, which are quickly cooked over high heat to preserve the original flavors of the ingredients, resulting in a rich taste and balanced nutrition.
Ginger-Flavored Fruit Lotus RootA refreshing cold dish made with lotus root and fruits, dressed in a tangy ginger sauce.
Xuzhou Earth Pot ChickenXuzhou earth pot chicken is a dish made with chicken as the main ingredient, cooked with potatoes, green peppers, and other ingredients. The chicken is first stewed until flavorful, then vegetables are added to simmer together, finally heated in an iron pot until the sauce thickens, creating a unique crispy bottom layer.
Stir-fried Mung Bean SproutsStir-fried mung bean sprouts is a home-style dish made primarily with mung bean sprouts, quickly stir-fried. After washing and draining, add garlic, scallions, and other seasonings, sauté in hot oil, then season and serve.
Special Pork Head MeatSpecial pig head meat is made from pork head, cleaned, blanched, and braised. Spices like star anise, cassia bark, bay leaves, and Sichuan pepper are added for long stewing to make the meat tender and flavorful.
Old-Style Braised Pork BellyA classic Chinese dish featuring slow-cooked pork belly with a rich, savory flavor and glossy finish.
Bean Sprout and Noodle Stir-fryA stir-fry dish made with bean sprouts and rice noodles, seasoned with soy sauce and aromatics for a savory, fresh taste.
香酥茄盒香酥茄盒是一道以茄子和猪肉馅为主要食材的中式菜肴。茄子切片后夹入调好味的猪肉馅，裹上淀粉或面糊后油炸至金黄酥脆。制作过程中茄子保持柔软，内馅鲜香，外层酥脆。