Luckin Coffee (Yongfeng Building Branch)
咖啡 · ⭐ 4.4
Unit A61, First Floor, Yongfeng Building, No. 12, Tongji West Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Unit A61, First Floor, Yongfeng Building, No. 12, Tongji West Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Okinawa Brown Sugar Latte, Master Coffee, Small Meteorite Da Hong Pao Thick Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 咖啡
- Rating: 4.4
- Address: Unit A61, First Floor, Yongfeng Building, No. 12, Tongji West Road
- Popular dishes: Okinawa Brown Sugar Latte, Master Coffee, Small Meteorite Da Hong Pao Thick Milk, Butter Latte, New Zealand Fresh Cheese Latte
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Dishes
Okinawa Brown Sugar LatteOkinawa brown sugar latte is made primarily from fresh milk and Okinawa's specialty brown sugar. The brown sugar is dissolved in hot milk, stirred evenly, then mixed with concentrated coffee or freshly brewed coffee to create a layered beverage. The preparation emphasizes the fusion of the brown sugar's caramel aroma with the creaminess of the milk, resulting in a smooth and rich texture.
Master CoffeeMaster coffee is a beverage made primarily from coffee beans, ground and extracted. Typically, milk or foam is added for a rich, smooth texture. Sugar or other seasonings can be included to taste.- Small Meteorite Da Hong Pao Thick MilkA drink made with Da Hong Pao tea, thick milk (high-fat milk or plant-based milk), ice, and syrup. Cool the tea, mix with thick milk, add ice, blend well, then adjust sweetness with syrup.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.- New鸳鸯红茶拿铁A fusion of black tea and coffee with milk or plant-based milk, offering a rich, layered flavor. Perfect for those who enjoy innovative beverages.
- Luojia Cherry Blossom LatteLuojia Cherry Blossom Latte is an innovative beverage made from premium coffee beans, fresh milk, and a sprinkle of edible cherry blossoms derived from natural plant extracts, delivering the delicate fragrance of cherry blossoms with the rich taste of a latte.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.