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Niu Yue Bao Handmade Beef Burger (Baijie International Branch)

小吃快餐 · ⭐ 4.3

Baijie Guanggu International Building

Dishes

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  Curry Chicken Wings

  Curry chicken wings is a dish made primarily from chicken wing parts, seasoned with curry powder and other spices. First, the chicken wings are marinated to absorb flavor, then simmered together with a curry sauce until fully cooked and infused with the rich aroma of curry. Finally, the sauce is reduced and served on a plate.
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  Creamy Pastry

  A sweet pastry made from flour, butter, and sugar, baked to a crispy exterior and soft interior, commonly served as a tea-time treat.
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  Chapati Pan-Seared Chicken Leg Burger

  Chapati Pan-Seared Chicken Leg Burger is a dish made with chicken leg meat and served in a chapati bread. The chicken leg is pan-seared and topped with sauce and vegetables, offering a rich flavor.
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  Signature Classic Beef Burger

  The signature classic beef burger consists of a fresh beef patty, lettuce, tomato, onion, and cheese, sandwiched between two soft hamburger buns. The beef patty is pan-seared to retain its juices, creating a complete flavor when paired with the sauce.
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  Signature Classic Beef Burger

  Signature classic beef burger with fresh beef patty, lettuce, tomato, onion, and cheese between soft burger buns. The patty is pan-seared to retain juices, served with sauce.
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  No-Bread Egg Soul Beef Burger

  The No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
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  Tropical Pineapple Beef Burger

  The Tropical Pineapple Beef Burger is a creative burger featuring a tender and juicy beef patty, paired with fresh pineapple slices and topped with vegetables such as lettuce and tomato, all sandwiched between two perfectly toasted burger buns.
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  Oozing Cheese Angus Beef Burger

  A juicy Angus beef patty topped with melted cheese, served in a soft hamburger bun, typically accompanied by lettuce, tomato, and onion, and prepared by grilling or frying.
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  American Fries

  American-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
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  Egg Tart

  A custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
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  Crispy Pastry Egg Tart

  A puff pastry custard tart is a dessert made primarily from a tart shell and custard filling. The shell is made from flour, butter, and sugar, rolled and baked to a crisp texture. The custard is a mix of eggs, milk, cream, and sugar, poured into the shell and baked until set and golden.
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  Spicy Finger-Licking Chicken Strips

  Chicken strips marinated, fried to crispy outside and tender inside, then stir-fried with chili and Sichuan pepper. Main ingredients: chicken breast and chili.

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