Dai Liangliang · Shijing Zigong Cuisine (Shudu Store)
小吃快餐 · ⭐ 3.5
No. 16 Yuetang Plaza, Yizhou Avenue (Middle Section), 1st Floor, Unit 12
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16 Yuetang Plaza, Yizhou Avenue (Middle Section), 1st Floor, Unit 12. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Vegetable Pepper, Dry-Mixed Spicy Pork Noodles, Signature Bo Bo Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 16 Yuetang Plaza, Yizhou Avenue (Middle Section), 1st Floor, Unit 12
- Popular dishes: Double Vegetable Pepper, Dry-Mixed Spicy Pork Noodles, Signature Bo Bo Chicken, Kimchi, Clear Vegetable Soup
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Dishes
Double Vegetable PepperA dish made with fresh green peppers stir-fried with garlic and ginger, offering a crisp texture and savory flavor.
Dry-Mixed Spicy Pork NoodlesA spicy pork dish served with noodles, stir-fried and mixed dry with garlic, chili, and vegetables.
Signature Bo Bo ChickenA signature Sichuan cold dish featuring chicken and vegetables marinated in a spicy, numbing red oil sauce.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Clear Vegetable SoupA light soup made with fresh seasonal vegetables, simmered in clear broth to preserve natural flavors and nutrients.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Vegetarian Pepper Sauce NoodlesA vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.
Spicy Pork Rib NoodlesPork ribs simmered in a rich red broth, served with chewy noodles for a savory and satisfying meal.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.