Zeng San Xian Rice Noodles (Jinnan Wuyue Plaza Store)
小吃面食 · ⭐ 4.5
Unit 2-25, Level 1, Shiguangli Pedestrian Street, Wuyue Plaza (opposite Entrance No. 3 of the mall)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Unit 2-25, Level 1, Shiguangli Pedestrian Street, Wuyue Plaza (opposite Entrance No. 3 of the mall). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Four Immortal Rice Noodles, 泡椒三线, Sichuan-style Pepper Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 4.5
- Address: Unit 2-25, Level 1, Shiguangli Pedestrian Street, Wuyue Plaza (opposite Entrance No. 3 of the mall)
- Popular dishes: Four Immortal Rice Noodles, 泡椒三线, Sichuan-style Pepper Pork Noodles, Clear Soup with Three Delicacies, 火锅牛油三仙米线
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Dishes
Four Immortal Rice NoodlesFour-ingredient rice noodle soup made with chicken, ham, mushrooms, and egg, served in hot broth with chopped green onions or cilantro.
泡椒三线泡椒三线是一道以猪里脊肉、青椒和红椒为主要食材的菜肴。将猪里脊切丝,与青椒、红椒丝一同炒制,加入泡椒、蒜末、姜末等调料调味,快速翻炒至熟。成品色泽鲜艳,口感嫩滑。
Sichuan-style Pepper Pork NoodlesSpicy pickled pepper shredded pork rice noodles: tender pork loin strips stir-fried with pickled chili, green and red peppers, scallions, ginger, and garlic, then simmered in broth and served over cooked rice noodles, garnished with cilantro.
Clear Soup with Three DelicaciesClear soup with three delicacies features chicken breast, fish fillet, and shrimp, each prepared separately and gently cooked in clear broth to preserve natural flavors. Cooking carefully ensures tender, fresh results.
火锅牛油三仙米线火锅牛油三仙米线以牛油为底料,加入多种香料熬制而成,搭配米线、牛肉片、午餐肉和豆芽等食材,煮熟后食用。米线软糯,汤底浓郁,食材丰富。
Hot Pot Shrimp Dumpling Rice NoodlesHot pot shrimp dumpling rice noodles are primarily made with fresh shrimp dumplings and rice noodles, cooked in a rich broth or hot pot base. The shrimp dumplings are made by grinding shrimp meat and mixing it with seasonings, while the rice noodles are thin, soft rice sticks. Both ingredients are cooked in hot soup and then mixed together for serving.
Tomato Trio Rice NoodlesTomato Three Delicacies Rice Noodles feature rice noodles with tomato, egg, and ham (or cured meat). After cooking, they're mixed with sautéed tomato, fried egg, and sliced ham, then simmered in broth or water with seasoning.
Tomato Luncheon Meat Rice NoodlesTomato luncheon meat rice noodles feature rice noodles with fresh tomatoes and luncheon meat slices, stir-fried tomato chunks cooked soft with the meat, then simmered together in the noodles and seasoned to serve.
Tomato Shrimp Dumpling NoodlesTomato shrimp dumpling rice noodles made with fresh tomatoes and shrimp paste, simmered in a tomato broth, then mixed with cooked rice noodles.
Tomato Braised Pork NoodlesTomato crispy pork rice noodles feature rice noodles as the main ingredient, combined with crispy fried pork and a rich tomato broth made from fresh tomatoes. The rice noodles are soft and delicate, the crispy pork is flavorful and crunchy, and the tomato sauce is sweet and sour—these three elements blend perfectly to create a unique and delicious dish.
Sour Cabbage Pork Belly NoodlesSuancai Srou Rou Mi Xian is a dish made with rice noodles, pickled cabbage, and crispy fried pork. The noodles are cooked and then simmered with the ingredients in broth or water to blend flavors. The pickled cabbage adds sourness while the pork enhances aroma and texture.