Xiao Lin Banzhan
韩式料理 · ⭐ 3.5
Sichuan Business Vocational College (Hesheng Campus), Hesheng Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Sichuan Business Vocational College (Hesheng Campus), Hesheng Town. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Rice Bowl, Rice Salad with Seaweed, Grilled Pork Belly Rice Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 韩式料理
- Rating: 3.5
- Address: Sichuan Business Vocational College (Hesheng Campus), Hesheng Town
- Popular dishes: Orleans Chicken Rice Bowl, Rice Salad with Seaweed, Grilled Pork Belly Rice Bowl, Pork Curry Rice, Grape Juice
China trip · China travel
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Dishes
Orleans Chicken Rice BowlA flavorful dish featuring marinated chicken cutlet served over rice, topped with fresh lettuce and a savory sauce.
Rice Salad with SeaweedSushi rice salad with seaweed, carrots, cucumber, and egg, mixed with soy sauce and sesame oil.
Grilled Pork Belly Rice BowlGrilled pork belly rice拌饭 features marinated pork belly grilled to a crispy finish, mixed with rice and served with lettuce and scallions for a flavorful blend.
Pork Curry RicePork curry rice features tender pork chunks simmered with onions, potatoes, and curry spices, served over steamed rice for a flavorful meal.
Grape JuiceGrape juice is a drink made by extracting fresh grapes. The main ingredient is grapes. Wash and stem the grapes, then use a juicer to extract the juice, filter it, and it's ready to drink.
韩式肥牛拌饭Korean beef rice bowl features sliced beef, rice, and vegetables like onion, carrot, and spinach, seasoned with Korean chili paste, soy sauce, and sesame oil. Cook beef first, then mix with rice, veggies, and seasonings.