Garden Restaurant
特色菜 · ⭐
No. 16 East Huayuanzhuang Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16 East Huayuanzhuang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yellow Croaker with Rice Cake, Stir-fried Noodles with Simmered Sauce, Private Chef Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 特色菜
- Rating:
- Address: No. 16 East Huayuanzhuang Road
- Popular dishes: Yellow Croaker with Rice Cake, Stir-fried Noodles with Simmered Sauce, Private Chef Cauliflower, Braised Lamb Ribs, Huaiao Chenpi Braised Pork
China trip · China travel
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Dishes
Yellow Croaker with Rice CakeA Chinese dish featuring fresh yellow croaker and glutinous rice cake, simmered in a savory sauce until the flavors blend perfectly.
Stir-fried Noodles with Simmered SauceA traditional Chinese dish made by stir-frying wide noodles with meat and vegetables, then simmering in a savory sauce for rich flavor.
Private Chef CauliflowerFresh cauliflower is blanched and stir-fried with garlic and scallions, seasoned lightly with salt and chicken essence. Crisp texture retains the vegetable's natural flavor and nutrients.
Braised Lamb RibsRed-braised lamb ribs are made with lamb ribs as the main ingredient, seasoned with scallions, ginger, garlic, star anise, soy sauce, cooking wine, and sugar, then slowly stewed to make the meat tender and flavorful with a rich broth.
Huaiao Chenpi Braised PorkPork belly is braised with Shaoxing wine, dried tangerine peel, and rock sugar until tender and glossy. Features a rich wine aroma with a hint of sweetness.
Braised Asparagus with Pork StripsA classic Chinese dish featuring tender pork strips stir-fried with fresh asparagus, seasoned with light soy sauce and aromatics.