Dabangya Cantonese Roast Duck & Goose Restaurant (Beihu Lu Dong San Li Community 1st Zone Branch)
小吃快餐 · ⭐ 3.7
No. 4, Dongsanli Road, Beihu Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Dongsanli Road, Beihu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Honey Pepper Ribs, Signature Roast Duck Leg Rice, Crispy Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 4, Dongsanli Road, Beihu Road
- Popular dishes: Charcoal-Grilled Honey Pepper Ribs, Signature Roast Duck Leg Rice, Crispy Roast Duck, Crispy Roast Duck Rice, Bitter Melon with Beef Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Charcoal-Grilled Honey Pepper RibsPork ribs marinated and grilled over hot stones, coated in a sweet and spicy honey glaze for a tender, flavorful dish.
Signature Roast Duck Leg RiceA flavorful dish featuring succulent roast duck leg served over steamed rice, seasoned with a secret sauce and garnished with fresh vegetables.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
Crispy Roast Duck RiceCrispy roast duck rice features a whole duck marinated and roasted to perfection, yielding crispy skin and tender meat. Sliced duck is served over rice with scallions, cucumber strips, and sweet bean sauce, wrapped in thin pancakes or mixed directly into the rice.
Bitter Melon with Beef RiceA dish of stir-fried beef and bitter melon served over rice, offering a refreshing, slightly bitter taste with savory depth.
Scallion Oil Poached ChickenScallion oil white-cut chicken is a Chinese dish made from a whole chicken, boiled, cooled, and sliced. Ingredients include chicken, scallions, and ginger slices. The chicken is poached with ginger, then chilled in ice water to make the meat firm and smooth, then sliced and served with scallion oil made by frying scallions.
Scallion Oil Poached Chicken RiceA classic Cantonese dish featuring tender poached chicken served over rice with fragrant scallion oil and dipping sauce.
蚝油牛肉蚝油牛肉是一道以牛肉为主料，搭配蚝油、葱姜蒜等调料制成的菜肴。牛肉切片后用腌料处理，与炒香的葱姜蒜一同翻炒，加入蚝油调味，最后勾芡收汁，使牛肉入味且口感嫩滑。
Value Double Combo RiceA value-packed rice dish featuring braised beef and Kung Pao chicken, served with steamed rice for a satisfying and balanced meal.
黑椒鸡扒饭黑椒鸡扒饭以鸡胸肉或鸡腿肉为主料，经过腌制后煎至熟透，搭配黑胡椒酱汁和米饭。通常加入洋葱、青椒等蔬菜一同翻炒，最后淋在热米饭上。