Close

March Coffee Shop (Fangchi Street Store)

咖啡 · ⭐ 4.0

No. 39, Fangchi Street, Annex No. 1

Dishes

• 

  SOE Au Lait

  Au Lait is a coffee-based beverage primarily made by mixing espresso with steamed milk, typically topped with a thin layer of frothed milk. To prepare it, freshly extracted espresso is poured into a cup, followed by an appropriate amount of heated milk, then stirred evenly to create a smooth texture.
• 

  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
• 

  Coffee Cookie

  Coffee cookies are a dessert made primarily from low-gluten flour, butter, powdered sugar, eggs, and coffee powder. Softened butter is mixed with powdered sugar, then eggs and coffee powder are added. Low-gluten flour is sifted in, kneaded into dough, chilled, shaped, and baked until golden brown.
• 

  Chocolate Muffin

  Chocolate muffins are a baked dessert made primarily from flour, cocoa powder, sugar, eggs, milk, and butter. The ingredients are mixed together and poured into paper cups, then baked in an oven until fully cooked, with a golden-brown surface and a soft, moist interior containing chocolate chips or chunks.
• 

  Chocolate Soft Cookie

  Chocolate soft cookies are baked treats made from low-gluten flour, butter, sugar, eggs, and chocolate. Mix butter and sugar, add eggs, then combine with sifted flour and chopped chocolate. Form into dough, divide into portions, and bake until golden and soft inside.
• 

  Cupcake

  A cupcake is a small cake typically made with ingredients such as flour, sugar, eggs, butter, and baking powder. After mixing the ingredients, they are poured into paper cups or molds and baked until fully cooked. Once cooled, they can be decorated with cream, chocolate sauce, or fruit.
• 

  Rose Latte

  Rose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
• 

  Cheesecake

  Cheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
• 

  Cranberry Cookie

  Cranberry cookies are baked treats made primarily from low-gluten flour, butter, powdered sugar, and eggs. Softened butter is mixed with sugar, then eggs are added and blended. Sifted flour and chopped cranberries are incorporated to form a dough, which is shaped, baked until golden brown.
• 

  Egg Yolk Pastry

  Egg yolk pastries are a traditional Chinese dessert, filled with salted egg yolks and wrapped in a fragrant, flaky dough. To make them, the salted egg yolks are first steamed, then encased in a dough made from flour and oil, and finally baked. The finished product has a golden, crispy crust and a savory, aromatic filling.

Reviews