Northeast Dumplings & Pub (Lingxiu City Branch)
Northeastern Chinese cuisine · ⭐ 3.4
No. 118-F1, Julong Avenue, Unit 1, Building C7, Lingxiu City
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 118-F1, Julong Avenue, Unit 1, Building C7, Lingxiu City. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Harbin Sausage, Winter Solstice Dumpling Soup, Soup Dumplings with Pork and Chinese Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Northeastern Chinese cuisine
- Rating: 3.4
- Address: No. 118-F1, Julong Avenue, Unit 1, Building C7, Lingxiu City
- Popular dishes: Harbin Sausage, Winter Solstice Dumpling Soup, Soup Dumplings with Pork and Chinese Cabbage, Mutton and Chives Dumplings in Soup, Celery Pork Dumplings in Soup
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Dishes
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Winter Solstice Dumpling SoupA traditional Chinese dish combining dumplings and seasonal vegetables simmered in a savory broth, often enjoyed during the Winter Solstice.
Soup Dumplings with Pork and Chinese CabbageA savory dish made with pork and Chinese cabbage, steamed or boiled in a light broth for a comforting taste.
Mutton and Chives Dumplings in SoupMutton and chives dumplings served in a clear soup, featuring tender meat and aromatic herbs.
Celery Pork Dumplings in SoupCelery pork dumplings served in a savory broth, featuring tender pork and fresh celery in a delicate wrapper.
Soup Dumplings with Chives and EggSoup dumplings filled with chives and egg, steamed or boiled to perfection, offering a savory and delicate flavor.
Soup Dumplings with Pork and MushroomSoup dumplings filled with pork and mushrooms, steamed or boiled to perfection, offering a savory and aromatic experience.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Sour Cabbage DumplingsSour cabbage dumplings are filled with a mixture of sour cabbage and pork. The cabbage is finely chopped and combined with minced pork, seasoned, then wrapped in dumpling wrappers. When boiled, the dumplings have thin skins and generous fillings, where the tangy flavor of the sour cabbage blends harmoniously with the savory aroma of the pork, creating a uniquely delicious taste.