Jiang Jin Jiu Barbecue
Barbecue · ⭐ 3.6
Unit 18, No. 6, Changkai Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 18, No. 6, Changkai Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Tripe with Pickled Chili, Roasted Pig's Tripe, Preserved Pork Rib.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.6
- Address: Unit 18, No. 6, Changkai Road
- Popular dishes: Sichuan-style Tripe with Pickled Chili, Roasted Pig's Tripe, Preserved Pork Rib, Fried Rice with Eggs, Skewered Lamb
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Dishes
Sichuan-style Tripe with Pickled ChiliSpicy pickled pepper with pig kidneys is a dish featuring pig kidneys sliced and blanched, then stir-fried with pickled peppers, green and red peppers, scallions, ginger, and garlic for a tender texture and tangy-spicy flavor.
Roasted Pig's TripeA dish made by roasting pig's tripe after seasoning, resulting in a crispy exterior and tender interior.
Preserved Pork RibPreserved pork ribs are made by marinating pork ribs with salt and spices, then air-dried or smoked. Main ingredients include pork ribs and seasonings, with processing steps such as marinating, drying, or smoking to create a unique flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Skewered LambSkewered lamb is a popular Chinese barbecue dish made by grilling marinated lamb on metal skewers, often seasoned with cumin and chili powder for a flavorful, smoky taste.
Silver Bowl Golden Needle MushroomA dish featuring golden needle mushrooms stir-fried with garlic and scallions, served in a small tin bowl. Known for its crisp texture and mild, savory flavor.