Ba Wan Cover Rice (Shanghai City Branch)
小吃快餐 · ⭐ 4.1
Shanghai City, No. 19 Building, Shaoshan South Road; Shop Nos. 129–130
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shanghai City, No. 19 Building, Shaoshan South Road; Shop Nos. 129–130. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly and Pork Liver Stir-fry, Cumin Beef, Cumin Beef with Tomato and Egg Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.1
- Address: Shanghai City, No. 19 Building, Shaoshan South Road; Shop Nos. 129–130
- Popular dishes: Pork Belly and Pork Liver Stir-fry, Cumin Beef, Cumin Beef with Tomato and Egg Stir-fry, Fried Tofu with Pork, Crispy Mushroom Stir-Fry with Chicken
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Dishes
Pork Belly and Pork Liver Stir-fryA savory dish combining pork belly and pork liver, stir-fried to perfection for a rich, balanced flavor.
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Cumin Beef with Tomato and Egg Stir-fryA flavorful dish combining cumin-seasoned beef with a savory tomato and egg stir-fry, offering a balanced mix of textures and tastes.
Fried Tofu with PorkA classic Chinese dish made by stir-frying dried tofu and pork with vegetables, delivering a rich aroma and savory flavor.
Crispy Mushroom Stir-Fry with ChickenA stir-fried dish featuring tender chicken and crunchy black mushrooms, seasoned with savory sauce and vegetables.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Sour Spicy Chicken DiceA classic Chinese dish made with diced chicken and vegetables, seasoned with a tangy and spicy sauce.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.