Ma Ji Yong · Lanzhou Beef Noodles (Zhongji Meilanhu Jin Di Branch)
小吃面食 · ⭐ 4.5
B1 Floor, Jindi Plaza, Exit 2, Meilanhu Metro Station, Luonan Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Jindi Plaza, Exit 2, Meilanhu Metro Station, Luonan Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Four-Grid Assorted Vegetables, Braised Beef Noodles, Large Beef Shank Lanzhou Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.5
- Address: B1 Floor, Jindi Plaza, Exit 2, Meilanhu Metro Station, Luonan Town
- Popular dishes: Four-Grid Assorted Vegetables, Braised Beef Noodles, Large Beef Shank Lanzhou Noodles, Pan-fried Egg, Lanzhou Beef Noodle with Ox Shank
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Dishes
Four-Grid Assorted VegetablesFour-grid small dishes is an elegant appetizer composed of four different flavored mini dishes. It typically includes pickled vegetables, cold-marinated seafood, fried snacks, and braised meat dishes. Each dish is carefully prepared with vibrant colors and varied textures, designed to provide a rich and diverse taste experience.
Braised Beef NoodlesA hearty dish of tender beef chunks simmered in savory sauce, tossed with noodles for a rich and satisfying meal.
Large Beef Shank Lanzhou NoodlesLarge beef shank Lanzhou lamian features fresh beef shank, hand-pulled wide noodles, and garnishes like green onions and cilantro. The beef is slowly stewed until tender, the noodles are chewy and elastic, and the broth is richly flavored from simmered beef bones.
Pan-fried EggFried eggs are a simple dish made primarily from eggs. Crack an egg into a pan, heat it with a small amount of oil until the egg mixture solidifies into a round omelet, with slightly crispy edges and a runny yolk, or cook to your preference—half-fried or fully cooked.
Lanzhou Beef Noodle with Ox ShankLanzhou beef noodles with beef shank feature tender beef, hand-pulled noodles, and rich bone broth, garnished with green onions, cilantro, and garlic chives.
Spinach with Walnut KernelsA refreshing cold dish made with fresh spinach and crunchy walnut kernels, seasoned with garlic, salt, and sesame oil for a light and nutritious meal.
Golden Sour Beef NoodlesA flavorful noodle dish featuring tender beef brisket in a golden, spicy-sour broth, served with chewy noodles for a satisfying meal.
Skewered Lamb CubesSkewered lamb bites are made by cutting fresh lamb into small pieces, threading them onto steel skewers, marinating, and grilling over charcoal or electric heat.
Sunshine Tomato Beef NoodlesSunshine Tomato Beef Noodles are made with beef brisket and tomatoes, simmered with soy sauce and sugar. The flavor is rich and sweet-sour, suitable for those who like a full-bodied taste.
Fresh Pea Shoots with Tofu SkinMade by mixing fresh pea shoots with rehydrated bamboo shoots. The main ingredients are fresh pea shoots and bamboo shoots. To prepare, blanch the bamboo shoots, drain them, then place them together with washed pea shoots in a container. Add seasonings and mix well.