Qiao Xiang Chu (Li Yang Tian Xia Branch)
Hunan cuisine · ⭐ 3.7
No. 35 Checheng Avenue, Annex No. 19–21, Liyang Tianxia
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35 Checheng Avenue, Annex No. 19–21, Liyang Tianxia. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Chopped Chili Fish Head, Hanging Pot Ecological Goose, Stir-Fried Beef with Yellow Onion.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hunan cuisine
- Rating: 3.7
- Address: No. 35 Checheng Avenue, Annex No. 19–21, Liyang Tianxia
- Popular dishes: Chopped Chili Fish Head, Hanging Pot Ecological Goose, Stir-Fried Beef with Yellow Onion, Porcini Mushroom Chicken Soup with Seasonal Vegetables, Garlic Pork Slices
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Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Hanging Pot Ecological GooseHanging Pot Ecological Goose is a dish made with ecological goose and cooked in a hanging pot. Main ingredients include goose meat, vegetables, and spices, prepared by slow cooking, resulting in tender and rich-flavored meat.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Porcini Mushroom Chicken Soup with Seasonal VegetablesPorcini mushroom chicken soup with seasonal vegetables is made with chicken, porcini mushrooms, and fresh vegetables, cooked by stewing, offering a delicious and nutritious taste.
Garlic Pork SlicesGarlic pork is a cold dish made with fatty pork belly as the main ingredient, combined with garlic paste, soy sauce, chili oil, and other seasonings. The pork belly is boiled until tender, sliced thinly, and then drizzled with a specially prepared garlic sauce.
Air-Dried Pork RibsA dish made by marinating pork ribs and air-drying them until tender and flavorful, commonly served steamed or stir-fried.