Ken Yue Coffee (Zhi Chun Road Branch)
咖啡 · ⭐ 4.3
No. 29 Zhichun Road, Floors F1 and F2
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 29 Zhichun Road, Floors F1 and F2. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Cooled Mung Bean, Giant Egg Tart, Hand-Shaken Pineapple American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.3
- Address: No. 29 Zhichun Road, Floors F1 and F2
- Popular dishes: Ice-Cooled Mung Bean, Giant Egg Tart, Hand-Shaken Pineapple American, Caramel Custard Tart, Juicy Fruit Drink
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice-Cooled Mung BeanIce-cooled mung beans is a cold beverage featuring boiled mung beans soaked in ice water for a crisp, refreshing texture. Sweetened with sugar or honey, it may also include mint leaves or lemon slices for added flavor.
Giant Egg TartThe giant custard tart is a dessert made primarily from eggs, milk, sugar, and other ingredients. The preparation method involves mixing the ingredients evenly, pouring them into a tart shell, and baking until the surface turns golden brown.
Hand-Shaken Pineapple AmericanA blended drink featuring fresh pineapple chunks, ice, American coffee, and syrup. Blend pineapple and ice, add chilled American coffee and syrup, mix well, then pour into a glass.
Caramel Custard TartCaramel Custard Tart is a dessert made primarily from eggs, milk, and sugar. The tart shell is baked to a golden crispness, while the filling is smooth and sweet. A layer of homemade caramel coats the surface, offering a unique caramelized aroma and sweetness.
Juicy Fruit DrinkA juicy fruit drink made from fresh fruits like watermelon, mango, strawberry, and orange, blended or juiced and optionally sweetened with honey or syrup. Refreshing and perfect for summer.
Dark Chocolate MochaA生巧风味摩卡 is made with espresso, chocolate syrup, and milk, topped with whipped cream and cocoa powder. Ingredients include coffee, chocolate, milk, and whipped cream.
Red Apple Hot AmericanRed Apple Hot Americano is a beverage made by blending fresh red apple juice with hot Americano coffee, creating a unique combination of fruity aroma and coffee fragrance. The preparation is simple—just mix freshly squeezed red apple juice with hot Americano coffee in the desired ratio.
Apple Sparkling AmericanoApple Sparkling Americano is a beverage made with fresh apple juice, blended with cold brew coffee and sparkling water, offering a refreshing taste that intertwines fruity and coffee aromas.
Strawberry Coconut LatteStrawberry Coconut Latte is a beverage made primarily with fresh strawberries, coconut milk, and espresso. The preparation is simple: first mash the strawberries and spread them at the bottom of the cup, then fill it with chilled coconut milk, and finally slowly pour in the espresso to create a beautiful layered effect.
Champagne-Flavored Sparkling White Grape AmericanoMix white grape sparkling wine with American coffee, add syrup or lemon juice to taste, stir well, and pour into a chilled glass. Garnish with a slice of lemon or mint leaf. Main ingredients: white grape sparkling wine, American coffee, and syrup.