Fei Shu Dumplings (Fudian Yannandu Branch)
小吃快餐 · ⭐ 3.7
First Floor, Fudi Huoli Plaza, Kazimen Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at First Floor, Fudi Huoli Plaza, Kazimen Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Small Steamed Dumplings, Signature Dumpling Pancakes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: First Floor, Fudi Huoli Plaza, Kazimen Street
- Popular dishes: Eight Treasure Porridge, Small Steamed Dumplings, Signature Dumpling Pancakes, Bamboo Shoot and Pork Sausage, Old Chicken Soup with Crispy Rice Cake
China trip · China travel
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Small Steamed DumplingsA traditional Chinese dim sum made with minced pork, shrimp, and glutinous rice, wrapped in thin dough and steamed until tender.
Signature Dumpling PancakesSignature pot stickers are made with a wheat flour wrapper filled with pork and cabbage, shaped into a half-moon and pan-fried until the bottom is golden and crispy while the top remains soft and juicy.
Bamboo Shoot and Pork SausageBamboo Shoot and Pork Sausage is made with fresh bamboo shoots and pork, seasoned and grilled to perfection—crispy outside, tender inside.
Old Chicken Soup with Crispy Rice CakeA traditional dish made with old chicken soup and crispy rice cake, where the rice cake absorbs the rich broth while maintaining a crunchy texture.
Nutritious Sand SoupA nourishing soup made with eggs, minced meat, and vegetables, simmered to create a rich and flavorful broth high in protein and vitamins.
Egg Yolk Rice BallA rice ball made with seasoned rice and mashed egg yolk, often shaped into a compact form and optionally coated with sesame or seaweed for added flavor and texture.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Spicy Thick SoupA spicy, thick soup made with minced pork, wood ear mushrooms, and vermicelli, seasoned with chili oil and fermented bean paste.
Changbai Mountain Spring Tea EggMade with eggs simmered in tea, soy sauce, and spices using pristine Changbai Mountain spring water for a rich, savory flavor.