Hibiscus Cottage Charcoal Grilled Meat (Qinye Branch)
Barbecue · ⭐ 4.6
Building 38, Zichen, Longyu Cheng, Longxing Road
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 38, Zichen, Longyu Cheng, Longxing Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thinly Sliced Pork Belly, Wagyu Ribeye, Potato Mash Unlimited Refill.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Barbecue
- Rating: 4.6
- Address: Building 38, Zichen, Longyu Cheng, Longxing Road
- Popular dishes: Thinly Sliced Pork Belly, Wagyu Ribeye, Potato Mash Unlimited Refill, Angus Shoulder Blade Meat, Special Secret-Recipe Beef
China trip · China travel
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Dishes
Thinly Sliced Pork BellyA Chinese dish made by slicing pork belly thinly and pan-frying or stir-frying it until tender, often seasoned with garlic, ginger, and scallions.
Wagyu RibeyeHigh-quality Wagyu ribeye, slow-cooked or grilled to perfection, offering tender and juicy meat with rich beef flavor.
Potato Mash Unlimited RefillMashed potatoes made from steamed fresh potatoes, mashed and mixed with butter, milk, and salt for a smooth texture. Available in unlimited refills, ideal as a side dish or accompaniment to main courses.
Angus Shoulder Blade MeatHigh-quality Angus shoulder blade meat, tender and juicy, marinated and grilled over charcoal for a rich, smoky flavor.
Special Secret-Recipe BeefPremium beef slices marinated in a secret sauce and quickly stir-fried or grilled to perfection, delivering tender, flavorful meat with rich aroma.
Cheese RamenCheese辛拉面 combines辛拉面 with cheese sauce or slices. Key ingredients: instant noodles, Korean chili paste, milk, cream, and cheese. Cook noodles, melt cheese with milk and cream, then mix into the noodles for a rich, smooth texture.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Korean Stone Pot RiceKorean stone pot rice is based on rice with protein like beef, chicken, or seafood, plus vegetables such as onion, carrot, and bean sprouts, cooked in a heated stone pot to form a crispy crust. It's seasoned with soy sauce, sugar, garlic, and sesame oil, then mixed and served.
Black Beef Oyster DishA dish featuring fresh oysters and black beef, delicately prepared to highlight the natural flavors of both ingredients.