北京果木片皮烤鸭(东方果蔬店)
北京菜 · ⭐ 3.4
One unit of Dongfang Fruit Store, east side of Wan Jia Shopping Center, Zhuangyuan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at One unit of Dongfang Fruit Store, east side of Wan Jia Shopping Center, Zhuangyuan Subdistrict. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Pancake, Poached Chicken, Salted Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 北京菜
- Rating: 3.4
- Address: One unit of Dongfang Fruit Store, east side of Wan Jia Shopping Center, Zhuangyuan Subdistrict
- Popular dishes: Small Pancake, Poached Chicken, Salted Duck, Crispy Roast Duck, Green Onion Strips
China trip · China travel
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Dishes
Small PancakeA small pancake made from flour, water, and a pinch of salt, rolled into a thin round shape and cooked on a flat pan or griddle. Served with sauces, vegetables, or meat, common in northern China.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Sauce PackageA traditional Chinese dish made by marinating pork, mushrooms, and shrimp in soy sauce and other seasonings, then steamed in a leaf or cloth pouch for rich flavor and tender texture.