Shaxian Snack (Lihua Branch)
小吃快餐 · ⭐ 3.5
No. 7-151, Nuocheng Gao Di Business Plaza, Lihua North Road, Chashan Street (South Gate of CR Vanguard Supermarket)
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7-151, Nuocheng Gao Di Business Plaza, Lihua North Road, Chashan Street (South Gate of CR Vanguard Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Noodles, Scallion Oil Noodles, Wonton Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 7-151, Nuocheng Gao Di Business Plaza, Lihua North Road, Chashan Street (South Gate of CR Vanguard Supermarket)
- Popular dishes: Beef Noodles, Scallion Oil Noodles, Wonton Noodle Soup, Sausage Egg Fried Noodles, Sausage Egg Fried Noodles
China trip · China travel
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Dishes
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
Sausage Egg Fried NoodlesA stir-fried noodle dish made with rice noodles, sausage, and eggs, seasoned and cooked to perfection for a savory and satisfying meal.
Sausage Egg Fried NoodlesA classic Chinese home-style dish featuring sausage, eggs, and noodles stir-fried together for a savory and satisfying meal.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
Chicken Fried Rice NoodlesChicken thigh pieces stir-fried with rice noodles and seasonings, resulting in a savory and tender dish.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Duck LegDuck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.