Ying Huo · Northeastern Style Clay Oven Grilled Meat
Barbecue · ⭐ 4.8
Shop No. 106, Building 13, Tongji Road Food Street (Navigate to the end of Tongji Road, then proceed forward along the riverside)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 106, Building 13, Tongji Road Food Street (Navigate to the end of Tongji Road, then proceed forward along the riverside). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Pork Belly, Smoky Dry Fried Sichuan Pickled Mustard, Mixed Cauliflower Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 4.8
- Address: Shop No. 106, Building 13, Tongji Road Food Street (Navigate to the end of Tongji Road, then proceed forward along the riverside)
- Popular dishes: Thick-cut Pork Belly, Smoky Dry Fried Sichuan Pickled Mustard, Mixed Cauliflower Salad, Signature Grilled Pig's Trotter筋, 棒棒鱼
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Dishes
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Smoky Dry Fried Sichuan Pickled MustardSmoky dry fried Sichuan pickled mustard is a Sichuan dish made with pickled mustard as the main ingredient. The pickled mustard is dried and stir-fried in oil until crispy and fragrant.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Signature Grilled Pig's Trotter筋Fresh pig trotter tendons marinated in secret sauce and grilled over charcoal, resulting in a crispy exterior and tender, chewy texture with rich aroma.
棒棒鱼棒棒鱼是一道以鲜鱼为主料,经过腌制后用竹签串起,再进行煎烤或油炸制成的菜肴。主要食材包括鱼肉、葱姜蒜、辣椒等调味品,制作过程中注重火候控制,使鱼肉外酥里嫩。
炝拌干豆腐炝拌干豆腐是一道以干豆腐为主料,配以葱、姜、蒜、香菜等辅料,用热油泼洒调味后拌制而成的凉菜。干豆腐切丝或切片后焯水,捞出沥干,加入调料拌匀即可。
Grilled Beef Brisket with FatCharcoal-grilled beef brisket fat features meat and fat from the beef brisket, marinated and grilled over charcoal. Skillful heat control ensures a crispy exterior and tender interior, with melted fat infusing into the meat for a unique flavor.
Special Pork BellyA premium pork belly dish marinated and slowly braised to tender perfection, with a slightly crispy exterior and rich flavor.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Secret-Style Braised BrainSecret-Style Braised Brain is a dish made with pork brain and dressed with soy sauce, sesame oil, green onions, and ginger. It has a smooth texture and a delicious taste.
Secret-Style Tossed Bird's NestSecret-style tossed bird's nest is a dish made with bird's nest as the main ingredient, combined with various seasonings and side ingredients. The main ingredients include bird's nest, green onion, ginger, and garlic, with a delicious and rich flavor.
秘制瘦牛肉秘制瘦牛肉选用牛里脊或腱子肉,切片或切块后用秘制酱料腌制数小时,再经煎、炒或炖煮制成。主要食材为瘦牛肉和调味料。
Secret-Recipe Pork BellyA dish made with pork belly, marinated in secret spices and then braised or stewed. The finished dish has a bright red color, rich but not greasy, with tender, flavorful meat.
Snowflake Beef RibsSnowflake beef short ribs, made from premium beef short rib meat, marinated and then grilled to perfection. The meat is tender and flavorful, paired with a specially crafted sauce that delivers a unique and delicious taste.
Flavorful PeanutsA snack made by stir-frying peanuts with seasonings like salt, sugar, and chili powder for a savory and crunchy treat.
Flavor Bomb Grilled ShrimpFresh shrimp marinated in garlic butter, soy sauce, and a hint of chili, then grilled to perfection—crispy outside, tender inside, with an intense savory aroma.