Jinyun Flatbread
小吃快餐 · ⭐ 3.6
No. 2 Qingshan Road (at intersection of Hongjing Road and Qingshan Road, adjacent to Dijia Supermarket)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Qingshan Road (at intersection of Hongjing Road and Qingshan Road, adjacent to Dijia Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork belly with dried mustard greens, Salted Egg Yolk Preserved Vegetable, Scallion Oil Preserved Mustard Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2 Qingshan Road (at intersection of Hongjing Road and Qingshan Road, adjacent to Dijia Supermarket)
- Popular dishes: Pork belly with dried mustard greens, Salted Egg Yolk Preserved Vegetable, Scallion Oil Preserved Mustard Greens, Scallion Oil Pork Cake, Tender Chicken
China trip · China travel
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Dishes
Pork belly with dried mustard greensFive-layer pork with dried mustard greens is a dish made primarily from pork belly and dried mustard greens. The pork is cut into pieces and stewed with rehydrated greens, resulting in tender meat and flavorful greens soaked in rich pork aroma.
Salted Egg Yolk Preserved VegetableA Chinese dish made with preserved vegetables and salted egg yolk, stir-fried to create a rich, savory flavor.
Scallion Oil Preserved Mustard GreensA classic Chinese dish made with preserved mustard greens stir-fried with scallions and oil, offering a savory and slightly sweet flavor.
Scallion Oil Pork CakeA savory Chinese dish made with minced pork and scallions, pan-fried until golden brown.
Tender ChickenTender chicken is a dish made primarily with chicken breast or thigh, marinated and quickly stir-fried or steamed. The meat stays soft and juicy, with a delicate texture, often enhanced by light seasonings like green onions, ginger, and garlic.