Liu Fu Ya (303 Plaza Branch)
小吃快餐 · ⭐ 3.7
No. 347-1, Houren Road (303 Plaza)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 347-1, Houren Road (303 Plaza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Duck Thigh, Marinated Boneless Chicken Feet, Freshly Mixed Beef Tendon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 347-1, Houren Road (303 Plaza)
- Popular dishes: Cumin Duck Thigh, Marinated Boneless Chicken Feet, Freshly Mixed Beef Tendon, Spiced卤-Blended Lotus Root Slices, Vegetable Salad
China trip · China travel
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Dishes
Cumin Duck ThighCumin Duck Thigh features duck thigh stir-fried with cumin, chili, and garlic for a fragrant, spicy flavor.
Marinated Boneless Chicken FeetFresh chicken feet are deboned and marinated in a special sauce, offering a crisp texture and tangy-spicy flavor, perfect as a cold appetizer.
Freshly Mixed Beef TendonA cold dish made with beef tendon that has been braised and then mixed fresh with garlic, chili oil, and cilantro for a spicy, chewy texture.
Spiced卤-Blended Lotus Root SlicesFresh lotus root is braised in aromatic spices, then sliced and mixed with garlic, chili oil, and cilantro for a crisp, flavorful cold dish.
Vegetable SaladVegetable salad is a cold dish primarily made with fresh vegetables, including cucumber, carrot, wood ear mushroom, and bean sprouts. The preparation is simple: wash and slice the vegetables, then mix with seasonings such as salt, vinegar, and sesame oil.
Sour Spicy Lotus Root CubesSour and spicy lotus root cubes: Cut lotus root into cubes, blanch, then stir-fry with garlic, ginger, and chili. Add vinegar, soy sauce, sugar, and salt. Thicken with cornstarch slurry.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Fresh Boiled ChickenFresh boiled chicken made from tender, freshly slaughtered poultry, gently poached to preserve its natural flavor and served with ginger and scallion dipping sauce.
Fresh Sichuan Pepper ChickenFresh Sichuan Pepper Chicken features tender chicken marinated with fresh Sichuan pepper and spices, then steamed to perfection for a fragrant, numbingly spicy flavor.
Yellow River Native DuckA traditional dish featuring locally raised ducks from the Yellow River region, slow-cooked to perfection for tender meat and rich flavor.