Macau Qiwei Pork Cutlet Sandwich (Lijia Cheng Branch)
Western cuisine · ⭐ 3.9
No. 23, Sangtian 1st Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23, Sangtian 1st Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Pork Cutlet Rice, Reunion Shrimp Cake, Squid Double-Layer Omelette.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.9
- Address: No. 23, Sangtian 1st Road
- Popular dishes: Curry Pork Cutlet Rice, Reunion Shrimp Cake, Squid Double-Layer Omelette, Squid Chicken Cutlet Bun, Braised Beef and Tofu Skin Rice
China trip · China travel
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Dishes
Curry Pork Cutlet RiceCurry pork cutlet rice features tender pork loin marinated and pan-fried to golden perfection, served over rice with a rich curry sauce made from onions, carrots, and potatoes. Seasoned with curry powder or paste for deep flavor.
Reunion Shrimp CakeA crispy fried shrimp cake made from fresh shrimp paste, egg white, and seasonings, known for its savory flavor and nostalgic taste.
Squid Double-Layer OmeletteA dish made by mixing squid meat with egg liquid and pan-frying in layers. The outer layer is golden egg skin, while the inner layer contains squid filling, offering a rich texture and prominent savory flavor.
Squid Chicken Cutlet BunSquid chicken cutlet bun is made with chicken breast cutlets and a squid ink-flavored dough, steamed to perfection. The texture is slightly chewy on the outside and tender inside, with a distinctive oceanic flavor from the squid ink.
Braised Beef and Tofu Skin RiceBraised beef and tofu skin served over rice, with rich, savory sauce.
Cheesy Pork Cutlet SandwichJuicy pork cutlet grilled to golden perfection, served in a crispy bun with rich cheese sauce for a satisfying bite.
Secret Tomato Meat Sauce PastaA rich tomato and meat sauce served over al dente pasta, seasoned with herbs and aromatics for a balanced, savory flavor.
Pineapple Pork SandwichA fusion dish featuring tender pork cutlet and fresh pineapple slices served in a soft bun, with the pork lightly fried for a golden crust and the pineapple adding a sweet-tart balance.
Pan-fried Pork Cutlet RicePan-fried pork cutlet served over rice, seasoned and cooked to perfection for a savory meal.
Pan-Fried Chicken RicePan-fried chicken breast served over rice with vegetables, seasoned and cooked to perfection.
Crispy Thick French FriesCrispy thick fries made from fresh potatoes, deep-fried to golden perfection for a satisfying crunch and soft interior.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Chicken Cutlet Egg Fried RiceA savory dish featuring tender chicken cutlets and silky scrambled eggs served over steamed rice.
Black Pepper Volcano Pure Meat SausageA premium pork sausage seasoned with black pepper, grilled to perfection for a smoky, savory flavor and juicy texture.
Black Pepper Chicken Rice BowlTender chicken breast stir-fried with black pepper sauce, served over fluffy scrambled eggs and steamed rice.