Chen Xi Stewed Specialties · Abalone Rice (Jiufangcheng Branch)
小吃快餐 · ⭐ 3.8
No. 1065, Xiaolin Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1065, Xiaolin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rock Sugar Bird's Nest, Braised Pork Shank, Surprise Fish Sauce Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1065, Xiaolin Road
- Popular dishes: Rock Sugar Bird's Nest, Braised Pork Shank, Surprise Fish Sauce Rice Bowl, Sea Cucumber with Pig's Hoof Web, Chicken with Pig's Stomach
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Dishes
Rock Sugar Bird's NestBingtang Yanwu is a dessert made primarily from bird's nest and rock sugar. After soaking, the bird's nest is steamed with rock sugar to create a sweet, clear broth.
Braised Pork ShankA Chinese dish made by slow-cooking pork shank with spices and seasonings until tender, offering rich marrow flavor.
Surprise Fish Sauce Rice BowlA flavorful rice bowl featuring fresh mackerel and a tangy, spicy sauce, served chilled or at room temperature.
Sea Cucumber with Pig's Hoof WebMade from dried sea cucumber and pig's hoof web, soaked, stewed, then steamed in a bowl. The sea cucumber is tender, the hoof web rich in gelatin, with a smooth texture and savory, rich broth.
Chicken with Pig's StomachPig stomach chicken is a dish made with pig stomach and chicken as main ingredients. After cleaning, the pig stomach is stewed with chicken, along with ginger slices and goji berries, slowly cooked until tender with rich broth.
Morel Mushroom Stewed Old PigeonA dish featuring morel mushrooms and old pigeon, simmered slowly in a clay pot with ginger and water until the pigeon meat is tender and the broth rich.
Stewed Pig Trotters with Kidney Beans and Fish MawA nourishing dish featuring pig trotters, fish maw, and kidney beans slowly stewed until tender and rich in collagen.
Large AbaloneFresh large abalone steamed to perfection, served with ginger and scallions for a delicate, savory taste.
Spicy Surprise Abalone Sauce RiceThis dish is based on rice, topped with a sauce made from abalone broth, stir-fried with chicken breast, green pepper, and carrots, then served over hot rice. The abalone sauce is simmered from abalone extract and various seasonings, giving the dish rich, savory flavor.
Spicy Wuhua ShellfishSpicy花螺 is a dish primarily made with花螺. After cleaning and blanching the花螺 to remove fishy odor, it is stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and other seasonings. The finished dish has a bright red color, tender螺肉, and a rich flavor.