Cow Cow Fresh Juice Buns
小吃快餐 · ⭐ 3.7
No. 369, Liushun Road, Dongwu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 369, Liushun Road, Dongwu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Sugar-Free Freshly Ground Soy Milk, Hot Dry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 369, Liushun Road, Dongwu Avenue
- Popular dishes: Cold Noodles, Sugar-Free Freshly Ground Soy Milk, Hot Dry Noodles, Rice Wine, Sour Spicy Rice Noodles with Meatballs
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Sugar-Free Freshly Ground Soy MilkA healthy, unsweetened soy milk made by grinding fresh soybeans and filtering the pulp, offering a smooth and naturally nutritious drink.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Rice WineRice wine is a traditional fermented beverage made primarily from glutinous rice or regular rice. The production process includes soaking the rice, steaming it, adding yeast starter (qu) to ferment, and finally filtering and clarifying to obtain clear rice wine.
Sour Spicy Rice Noodles with MeatballsA popular Chinese street food featuring chewy rice noodles, savory meatballs, and a tangy spicy broth.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Bone Soup NoodlesBone soup noodles are made with a broth boiled from pork or beef bones, served with rice noodles or noodles, and seasoned with green onions, ginger, and other seasonings, offering a delicious and nutritious taste.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.
Fresh Meat Handmade DumplingsFresh meat handmade dumplings are made with fresh pork and hand-rolled wrappers, offering a tender and juicy bite. A classic Chinese dish enjoyed steamed or boiled.
Spicy Beef NoodlesSpicy beef noodles feature tender beef slices tossed in a fiery sauce made from chili, Sichuan peppercorns, and soy sauce, served over cooked noodles.