Fujian Seafood Dumpling (Huozhou Second Road Branch)
小吃快餐 · ⭐ 3.7
Near No. 44, Gaoxin 6th Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 44, Gaoxin 6th Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Rice Noodles, Pork Liver Fried Noodles, Corn and Pork Rib Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.7
- Address: Near No. 44, Gaoxin 6th Road
- Popular dishes: Mixed Rice Noodles, Pork Liver Fried Noodles, Corn and Pork Rib Soup, Tomato Egg Fried Rice, Fujian Seafood Dumplings (Large Portion)
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Dishes
Mixed Rice NoodlesStir-fried rice noodles is a cold dish made primarily with rice noodles. After boiling, the noodles are drained and mixed with various seasonings and toppings such as cucumber ribbons, carrot strips, bean sprouts, crushed peanuts, and cilantro. Common dressings include soy sauce, vinegar, chili oil, garlic, and sesame paste.
Pork Liver Fried NoodlesA Chinese home-style dish made with pork liver and noodles, stir-fried with vegetables for a savory and satisfying meal.
Corn and Pork Rib SoupCorn and pork rib soup is mainly made from pork ribs and corn. After blanching the ribs, they are cooked together with corn in a pot, adding water and simmering until the ribs are tender and the corn is sweet, resulting in a clear or slightly yellowish broth.
Tomato Egg Fried RiceA classic Chinese dish made with rice, eggs, and tomatoes, stir-fried together for a savory and tangy flavor.
Fujian Seafood Dumplings (Large Portion)Fujian seafood dumplings (large portion) filled with fresh shrimp, squid, and pork, boiled in a clear broth, served with scallions and sesame oil for a delicate umami flavor.
Egg and Ham Fried RiceEgg and ham fried rice is a dish made primarily with rice, eggs, and ham. Scramble the eggs, cook them separately, then stir-fry diced ham with rice, mix in the eggs, and season before serving.
Egg and Pig's Trotter Noodle SoupA comforting noodle soup made with pork stomach, eggs, and savory broth, popular in Chinese households.
Egg and Liver Fried NoodlesA classic Chinese home-style dish featuring eggs, pork liver, and rice noodles stir-fried together with aromatic seasonings for a savory and satisfying meal.
Egg and Pork Noodle SoupA savory noodle soup featuring minced pork, scrambled eggs, and rice noodles in a flavorful broth.
Egg and Intestine Fried NoodlesA savory Chinese dish made by stir-frying eggs, pork intestines, and noodles together for a rich and satisfying meal.