Zhao Tianqi Rice Noodle Company (Longhu Store)
小吃快餐 · ⭐ 4.2
Shop 102, Unit 2, Building 112, Longhu Jingchen, Han Sen East Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop 102, Unit 2, Building 112, Longhu Jingchen, Han Sen East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Crunchy Rolls, Baby Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop 102, Unit 2, Building 112, Longhu Jingchen, Han Sen East Road
- Popular dishes: Three Delicacies Rice Noodles, Crunchy Rolls, Baby Bok Choy, Spicy Rice Noodle Soup, Hong Kong-style Small Sausage
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Crunchy RollsFried tofu skin rolls are a snack made from tofu paper. The tofu skin is rolled into a cylindrical shape and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and smooth.
Baby Bok ChoyBok choy is a common leafy green vegetable, primarily made from fresh bok choy. It is typically prepared by washing the bok choy, then blanching it or quickly stir-frying it with a small amount of oil, salt, and other seasonings to maintain its crisp texture.
Spicy Rice Noodle SoupA spicy rice noodle soup featuring tender beef, fresh vegetables, and a rich, numbingly hot sauce.
Hong Kong-style Small SausageHong Kong-style small sausage is a traditional snack made by seasoning pork with soy sauce, sugar, and spices, then stuffing it into casings and air-drying or steaming. It has a savory-sweet taste and firm texture.
Crispy Black FungusCrispy black fungus is a cold dish made primarily from dried木耳. After soaking, the fungus is blanched and quickly cooled to maintain its crisp texture, then mixed with seasonings like garlic, vinegar, soy sauce, sesame oil, and a touch of chili oil.
Thin Tofu Skin RollA Chinese dish made with thin tofu skin rolled around vegetables or meat, then steamed or pan-fried for a delicate and savory flavor.
Military Ramen with SausageA popular Japanese instant noodle dish featuring sausage, ramen, and vegetables, known for its savory and satisfying taste.
Golden Steamed Pork SandwichA savory pork sandwich made with slow-cooked pork and seasoned sauce, served in a crispy bread bun.