Gu Shougang Old Shanghai Green Onion Pancake (Jingao Road Branch)
小吃快餐 · ⭐ 3.7
No. 1035 Jingga Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1035 Jingga Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Double Egg Scallion Pancake, Fried Dough Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1035 Jingga Road
- Popular dishes: Pumpkin Porridge, Double Egg Scallion Pancake, Fried Dough Balls, Pure Meat Sausage, Old Shanghai Scallion Oil Flatbread
China trip · China travel
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Double Egg Scallion PancakeA Chinese pancake made with two eggs and scallions, fried until golden brown for a savory and tender texture.
Fried Dough BallsA traditional Chinese snack made by frying a batter of flour and vegetables until golden and crispy, with a soft interior.
Pure Meat SausagePure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
Old Shanghai Scallion Oil FlatbreadOld Shanghai scallion oil cake is a traditional flatbread made from flour, scallions, salt, and water. The dough is rolled thin, folded or rolled, then pan-fried until golden brown.
Scallion Oil Pancake and Fried Dough Stick FusionA fusion dish combining scallion oil pancake and fried dough stick, made from flour, scallions, and cooking oil, fried to a crispy exterior and soft interior with a fragrant scallion and oil flavor.
Scallion Oil Egg PancakeScallion oil egg pancake is made from eggs, scallions, and flour. Beat eggs, mix with chopped scallions and适量 flour, add water to form a batter, then pan-fry until golden on both sides to create a thin pancake.
Mengniu Sour MilkMengniu Acid Milk is a dairy beverage made primarily from milk and fermented with lactic acid bacteria. After pasteurization, milk is inoculated with lactic acid bacteria and fermented at optimal temperature, converting lactose into lactic acid to create a unique tangy flavor and smooth texture. It typically includes added sugar and fruit flavors, then homogenized, bottled, and refrigerated for sale.