Shaogezi (Xiao Ege Baiyun Main Branch)
Cantonese cuisine · ⭐ 3.5
50 meters east of the intersection of Xiahua 3rd Road and Jiangtong Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters east of the intersection of Xiahua 3rd Road and Jiangtong Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Roast Goose Platter, Assorted Duck Heads, Stewed Duck Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.5
- Address: 50 meters east of the intersection of Xiahua 3rd Road and Jiangtong Road
- Popular dishes: Roast Goose Platter, Assorted Duck Heads, Stewed Duck Leg, Mixed Goose Offal Stir-fry, Roast Duck Baozi Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Roast Goose PlatterA classic Cantonese dish featuring roasted goose, marinated and air-dried before roasting to achieve crispy skin and tender meat.
Assorted Duck HeadsA dish featuring duck heads simmered with spices and seasonings, resulting in a rich, savory flavor and tender texture.
Stewed Duck LegA dish featuring duck legs stewed with vegetables and seasonings, resulting in tender meat and rich flavor.
Mixed Goose Offal Stir-fryA stir-fried dish made with mixed goose offal, seasoned with spices and vegetables for a bold, savory flavor.
Roast Duck Baozi RiceRoast duck served over rice in a clay pot, infused with savory flavors from the duck and sauce.
Braised Chicken and Rice in Clay PotA Cantonese dish featuring tender white-cut chicken served over rice cooked in a clay pot, with crispy bottom layer of rice (guoba).
Salt-Baked Chicken and Roast Duck RiceA flavorful rice dish featuring tender salt-baked chicken and crispy roast duck, served with steamed rice.
Goose Offal Clay Pot RiceGoose offal clay pot rice features tender goose organs simmered with fragrant rice in a clay pot, creating a rich and savory dish.
Braised Chicken and Rice in Clay PotA traditional Cantonese dish featuring tender chicken, fragrant rice, and savory sauce cooked in a clay pot for rich flavor.