Siji Pie Shop (Tonghui Gate Road Branch)
小吃快餐 · ⭐ 3.6
No. 9 Shierqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Shierqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fresh Vegetable Buns, Five-spice Tofu Pudding, Signature Pork Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 9 Shierqiao Road
- Popular dishes: Three Fresh Vegetable Buns, Five-spice Tofu Pudding, Signature Pork Buns, Classic Laoganma Cold Noodles, Sesame Scallion Pancake
China trip · China travel
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Dishes
Three Fresh Vegetable BunsThree fresh vegetable buns are made with fresh vegetables, egg, and minced meat, wrapped in fermented wheat dough and steamed. They have a fresh and nutritious taste.
Five-spice Tofu PuddingA cold dish made from soft tofu seasoned with five-spice powder, soy sauce, and aromatics, offering a smooth texture and rich flavor.
Signature Pork BunsA traditional Chinese snack made with fresh pork, seasoned with scallions and ginger, wrapped in dough and pan-fried until crispy outside and juicy inside.
Classic Laoganma Cold NoodlesClassic Laoganma Cold Noodles is a cold noodle dish made with noodles, Laoganma chili sauce, cucumber threads, and bean sprouts. It has a refreshing texture and a spicy, rich flavor.
Sesame Scallion PancakeA Chinese flatbread made from flour, scallions, and sesame seeds, pan-fried until golden and crispy.
Sauce-Flavored PancakeA savory pancake made with flour, eggs, and a rich sauce, pan-fried until golden brown.
Spicy and Sour NoodlesSpicy and sour noodles are a cold dish made with wheat flour-based noodles and cold skin, seasoned with chili oil, vinegar, soy sauce, and other seasonings. The texture is smooth, and the taste is sour and spicy.
Leek DumplingsScallion pancakes are made primarily from fresh scallions, eggs, and flour. The scallions are chopped and mixed with cooked scrambled eggs, then seasoned to create the filling. Flour and water are mixed in a specific ratio to form dough, which is rolled into thin sheets. The filling is placed in the center, the dough is folded around it, and the pancake is cooked on both sides until golden brown.
Sausage and Potato Stir-Fry WrapA Chinese street food made by wrapping stir-fried potatoes and sausage in a thin flatbread, offering a savory and satisfying bite.
Spicy Radish PickleSpicy radish sticks is a dish made primarily from dried radish. The radish is cut into pieces, soaked in water, then stir-fried with chili, garlic, ginger, and seasonings like soy sauce, sugar, and oil to absorb the flavors.