Salia Italian Restaurant (Ginza Harmony Plaza Branch)
Western cuisine · ⭐ 4.1
No. 68 Wanfeng Road, Courtyard 68, Hexie Plaza, 4th Floor, Unit 423
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 68 Wanfeng Road, Courtyard 68, Hexie Plaza, 4th Floor, Unit 423. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Sausage, Cream of Mushroom Soup, Italian-style Pork Cutlet.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.1
- Address: No. 68 Wanfeng Road, Courtyard 68, Hexie Plaza, 4th Floor, Unit 423
- Popular dishes: Original Sausage, Cream of Mushroom Soup, Italian-style Pork Cutlet, 精选拼盘, Basil Pasta
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Original SausageOriginal flavor sausage is made from pork, salt, sugar, soy sauce, and spices. After marinating, it's stuffed into casings and dried or smoked. The finished product is red or brown-red, firm in texture, with a rich meaty aroma.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian-style Pork CutletItalian-style pork cutlet is made from pork tenderloin, pounded flat, then coated in starch, egg wash, and breadcrumbs before frying until golden and crispy. Served with tomato sauce or lemon slices.
精选拼盘A curated selection platter features a variety of premium ingredients, including fresh seafood, choice cuts of meat, and seasonal vegetables. Each ingredient is carefully prepared to preserve its natural flavors, then artfully arranged to create a vibrant and colorful visual presentation.
Basil PastaPesto pasta is a Western noodle dish made with pasta as the main ingredient, combined with fresh basil leaves, olive oil, garlic, and Parmesan cheese. To prepare it, first cook the pasta, then mix it with sautéed garlic and basil leaves, add olive oil and cheese, and stir well. Optionally, you can enhance the flavor by adding tomatoes or nuts.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Tuna SaladTuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
Roasted SnailsGrilled snails made with fresh snails, cleaned and deodorized, marinated with olive oil, garlic, butter, and herbs, then baked until tender and flavorful.
Sausage Ragù DoriaSausage and meat sauce risotto is a delicious main dish made primarily with sausages, meat sauce, and rice. First, slice the sausages and stir-fry them with a specially prepared meat sauce to release a rich aroma. Then, pour the cooked sausage and meat sauce over steaming hot rice, allowing each grain of rice to fully absorb the essence of the sauce.
Mozzarella Cheese PizzaA large mozzarella pizza made with a dough base, tomato sauce, generous mozzarella cheese, and toppings like ham, mushrooms, and onions, baked at high temperature.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.