Shaxian Snacks (Zhijiang Yintai Store)
小吃快餐 · ⭐ 3.2
Unit 6-113, Zhijiang Changjiu Center, Shanhusha Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 6-113, Zhijiang Changjiu Center, Shanhusha Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Heads, Small Dumplings, 番茄鸡蛋米线.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.2
- Address: Unit 6-113, Zhijiang Changjiu Center, Shanhusha Road
- Popular dishes: Braised Duck Heads, Small Dumplings, 番茄鸡蛋米线, Peanut Noodles, Scallion Oil Noodles
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Dishes
Braised Duck HeadsBraised duck heads is a traditional dish featuring duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique taste.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
番茄鸡蛋米线番茄鸡蛋米线是一道以米线为主料,搭配番茄和鸡蛋制作的菜品。米线煮熟后与炒制的番茄和鸡蛋混合,加入适量调味料拌匀,口感软滑,营养丰富。
Peanut NoodlesA Chinese dish made by mixing cooked noodles with crushed peanuts, scallions, garlic, and a savory sauce for a crunchy and flavorful meal.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Fried Tofu with Pork Rice BowlFragrant tofu and pork rice bowl features tender pork slices and seasoned tofu cubes, stir-fried together and served over steamed rice. The dish emphasizes precise heat control for a juicy texture and well-infused flavors.
Fresh Meat DumplingsA traditional Chinese dumpling made with fresh pork filling wrapped in thin dough, boiled and served in a clear broth with garnishes like scallions and sesame oil.