Xiangla Yuan Hot Pot for Tripe
小吃快餐 · ⭐ 3.4
140 meters east of the intersection of Zhengfa Road and Zhongxin Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 140 meters east of the intersection of Zhengfa Road and Zhongxin Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Frozen Tofu, Blanched Black Fungus, Stewed Lotus Root Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: 140 meters east of the intersection of Zhengfa Road and Zhongxin Street
- Popular dishes: Stewed Frozen Tofu, Blanched Black Fungus, Stewed Lotus Root Slices, Beef and Tofu Skin Hot Pot, Stewed Quail Eggs
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Dishes
Stewed Frozen TofuA dish made by quickly boiling frozen tofu in hot water or broth. The tofu absorbs flavors well and has a soft, elastic texture, often served with simple seasonings like scallions and ginger.
Blanched Black FungusA dish made by quickly boiling black fungus in hot water or broth, served with garlic and cilantro for a fresh, crisp taste.
Stewed Lotus Root SlicesA dish made by quickly boiling thin slices of fresh lotus root in clear broth, resulting in a crisp and refreshing texture.
Beef and Tofu Skin Hot PotShuan doupi is a dish using bean curd skin as the main ingredient. Cut into strips or slices, it's briefly blanched in boiling water to soften, then drained. Typically served with dipping sauce or broth, enhanced with scallions, garlic, and cilantro.
Stewed Quail EggsA dish featuring quail eggs quickly cooked in broth or clear soup, resulting in tender and flavorful eggs with a light, savory taste.
Special Hot Pot NoodlesA Chinese dish featuring hand-pulled noodles served with fresh vegetables, meat, and seafood, cooked in broth and eaten with dipping sauce.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.