Bian Du Coffee Roastery (Tanhualin Branch)
咖啡 · ⭐ 4.4
No. 2 Tanhualin (opposite Tanhualin Primary School)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Tanhualin (opposite Tanhualin Primary School). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Any Coffee, Costa Rican.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.4
- Address: No. 2 Tanhualin (opposite Tanhualin Primary School)
- Popular dishes: Dirty, Any Coffee, Costa Rican, Latte, Mandheling
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Any CoffeeCoffee is a beverage made primarily from coffee beans, ground and brewed or extracted. Typically prepared by mixing hot water with coffee powder using methods like paper filters, drip brewing, espresso machines, or cold brew, and can be adjusted with milk, sugar, or other flavorings.
Costa RicanCosta Rican is a dish made primarily with chicken, usually using chicken thighs or breasts, combined with vegetables such as onions, green peppers, and tomatoes. It is stir-fried with soy sauce, garlic, chili, and spices. Some recipes add coconut milk or cream to enhance the flavor, and it is typically served with rice or corn tortillas.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
MandhelingMandheling is a beverage primarily made from coffee beans, typically processed using either washed or sun-dried methods. The coffee beans are roasted, ground, and extracted using filter paper or manual brewing equipment, resulting in a rich flavor with notes of nuts and chocolate.
Standard AmericanClassic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.
Airy Souffle PancakeAn airy souffle pancake is a light and fluffy dessert made from eggs, flour, sugar, and milk, baked to create a cloud-like texture that melts in your mouth.
Colorful Fruit WaffleA crispy waffle topped with fresh seasonal fruits like strawberries, blueberries, and mango, drizzled with honey or syrup for a sweet and refreshing treat.
YirgacheffeYirgacheffe is a coffee beverage made from beans sourced in the Yirgacheffe region of Ethiopia, primarily using freshly roasted Yirgacheffe coffee beans and hot water. It's typically brewed using pour-over or drip methods, where ground coffee is placed in a paper filter and slowly extracted with hot water to produce a clear, flavorful brew.
Flower TeaFlower tea is a beverage made from various flowers that are carefully selected and dried. The preparation method is simple: place an appropriate amount of flower tea into a teacup, pour boiling water over it, and allow the floral aroma to fully release before drinking. Flower tea not only has a refreshing taste but also contains various nutrients.